Results 141 to 150 of about 2,454 (209)
Relación entre anchoveta y otros componentes del ecosistema
ABSTRACT: It is hypothesized that the fishing mortality has ecosystem effects, not only on the anchovy but also on other ecosystem components, such as top predators. The objective is to carry out simulations with a multispecific ecotrophic model for the decade of the years 2000, changing fishery mortality and analyzing biomass variations in seabirds ...
Tam Málaga, Jorge +7 more
openaire +2 more sources
Length-weight relationships of the anchoveta, Cetengraulis mysticetus, in the Gulf of Panama
This article is bilingual and contains both Spanish and English translations.
openaire +2 more sources
Anisakid nematodes in thread herrings from the Gulf of California: food safety considerations and spatial patterns in parasite assemblages. [PDF]
López-Moreno D +7 more
europepmc +1 more source
The anchoveta, Engraulis ringens, has shown fluctuations of their abundance and distribution at interdecadal scale along the South Pacific. However, the recent spatial and temporal variability of the reproductive events are unknown in their southernmost ...
Landaeta, Mauricio F +5 more
core
Large fisheries declines linked to compound and extreme climate events. [PDF]
Cheung WWL +3 more
europepmc +1 more source
Climate change exacerbates nutrient disparities from seafood. [PDF]
Cheung WWL +7 more
europepmc +1 more source
El desove de la anchoveta (Engraulis Ringens J.) en los periodos reproductivos de 1961 a 1968
10 p.Continúa los trabajos de investigación realizados sobre el recurso anchoveta, con la finalidad de comparar las variaciones en intensidad y distribución del desove hasta 1968; teniendo en cuenta que para ello es necesario conocer ampliamente las ...
Santander, Haydeé +1 more
core
More Than Fish-Framing Aquatic Animals within Sustainable Food Systems. [PDF]
Pounds A +11 more
europepmc +1 more source
Situación del stock de anchoveta a principios de 1973
Realiza la evaluación del stock del recurso anchoveta a principios de 1973, para lo cual presenta información sobre el desarrollo de la pesca, estadísticas de captura y esfuerzo, composición por tamaños y condición sexual, variaciones térmicas del mar y presenta el estimado del stock pescable para el año 1973.
openaire +2 more sources
Wild fish consumption can balance nutrient retention in farmed fish. [PDF]
Willer DF +7 more
europepmc +1 more source

