Results 171 to 180 of about 2,454 (209)

Moving beyond panaceas in fisheries governance. [PDF]

Proc Natl Acad Sci U S A, 2018
Young OR, Webster DG, Cox ME, Raakjær J, Blaxekjær LØ, Einarsson N, Virginia RA, Acheson J, Bromley D, Cardwell E, Carothers C, Eythórsson E, Howarth RB, Jentoft S, McCay BJ, McCormack F, Osherenko G, Pinkerton E, van Ginkel R, Wilson JA, Rivers L, Wilson RS.   +21 more
europepmc   +1 more source

Marine Biotoxins in Crustaceans and Fish-A Review. [PDF]

Toxins (Basel)
Madejska A, Osek J.
europepmc   +1 more source

Assessment of Body Condition in a Threatened Dolphin Population in an Anthropized Area in Southeastern Brazil. [PDF]

Animals (Basel)
Silva D, Maricato G, Cezimbra T, Melo L, Maciel IS, Tardin R.   +5 more
europepmc   +1 more source

Environmental heterogeneity plays a bigger role than diet quality in driving divergent California sea lion population trends. [PDF]

PLoS One
Pozas-Franco AL, Rosen DAS, Trites AW, García-Rodríguez FJ, Hernández-Camacho CJ.   +4 more
europepmc   +1 more source

Investigation of the Gel Properties and Gelation Mechanism of a Surimi Blend Composed of Skipjack Tuna (Katsuwonus pelamis) and Purpleback Flying Squid (Symplectoteuthis oualaniensis). [PDF]

Foods
Liao J, Shi H, Wang J, Xia G, Zhao Y, Yu G, Shen X.   +6 more
europepmc   +1 more source

Prolepsis and Rendering Futures in Intergovernmental Panel on Climate Change Reports. [PDF]

Writ Commun
Mehlenbacher AR, Doody S, Eckert C, Mehlenbacher B.   +3 more
europepmc   +1 more source

Adverse effects of excessive dietary arachidonic acid on survival, PUFA-derived enzymatic and non-enzymatic oxylipins, stress response in rainbow trout fry. [PDF]

Sci Rep
Cardona E, Segret E, Heraud C, Roy J, Vigor C, Gros V, Reversat G, Sancho-Zubeldia B, Oger C, Durbec A, Bertrand-Michel J, Surget A, Galano JM, Corraze G, Cachelou Y, Marchand Y, Durand T, Cachelou F, Skiba-Cassy S.   +18 more
europepmc   +1 more source

Criteria for the Characterization of Seafood Byproducts to Allow Tracing Their Geographic Origin. [PDF]

Foods
Passos CP, Ricardo F, Calado R.
europepmc   +1 more source

Unlocking the potential of forage fish to reduce the global burden of disease. [PDF]

BMJ Glob Health
Xia S, Takakura J, Tsuchiya K, Park C, Heneghan RF, Takahashi K.   +5 more
europepmc   +1 more source