Results 51 to 60 of about 289,203 (304)
Abstract Background Fennel (Foeniculum vulgare Mill.) is a widely cultivated vegetable and aromatic‐medicinal plant. In this research, field studies assessed 12 fennel genotypes of diverse origin, comprising 10 Greek accessions and two European commercial varieties, focusing on their morpho‐agronomical traits, phenolic compounds and antioxidant ...
Kalliopi I. Kadoglidou +6 more
wiley +1 more source
Sustainable peatland management of tropical peatland is efforted by restoration to accelerate restoring peatland ecosystem function within an area of Peatland Hydrological Unit (PHU), and to preserve water and regulate water system in a natural way. This
Haris Gunawan, Dian Afriyanti
doaj +1 more source
Profiles of Problematic Soils and Spatial Distribution: Implication on Foundation Construction in Parts of Kosofe Lagos, Southwestern Nigeria. [PDF]
Geotechnical data were complemented with geophysical investigation and employed to delineate problematic soils in parts of Kosofe Lagos, Southwestern Nigeria.
Bayewu, Olateju O. +3 more
core
Optimizing germination and cultivation of edible halophytes using effluents from an IMTA system
Abstract BACKGROUND Halophytes offer nature‐based solutions to food insecurity and soil degradation, while their integration into integrated multi‐trophic aquaculture (IMTA) systems promotes circular economy practices. This study aimed to optimize the germination and cultivation of edible halophytic species, namely Limbarda crithmoides, Suaeda vera and
Viana Castañeda‐Loaiza +5 more
wiley +1 more source
Anthropogenic Causes of Peatland Species Vanishing in the Glinno Ługi Area [PDF]
The paper presents information about the occurrence and state of preservation of valuable peat-bog species as well as about the threats facing them. The anthropopressure-related changes which occurred in the habitat of the Glinno Ługi peatland and their ...
Komperda, Agata, Woziwoda, Beata
core +2 more sources
Abstract BACKGROUND Assessing crop's responses to elevated carbon dioxide (eCO2) is crucial for global food security. This study examines the impact of eCO2 (700 μmol mol−1) on the cultivars of lentil (Lens culinaris), local Pardina Verde Rayada lentil (PVRL), and commercial Pardina lentil (PL) in terms of the productivity and nutritional composition ...
Mohammad Abdullah +4 more
wiley +1 more source
Estimating Soil Compaction Risk at Regional Scales Using Meteorological Data and Soil Spectroscopy
ABSTRACT Soil compaction is a significant form of soil degradation in Europe, reducing agricultural productivity, limiting carbon sequestration and increasing greenhouse gases emissions. In response, the forthcoming European Union Soil Monitoring and Resilience Law requires spatial assessment of topsoil and subsoil compaction risk at district, that is,
Felipe Bachion de Santana +7 more
wiley +1 more source
Impact of Nitrogen Deposition on Carbon and Nitrogen Cycling in Peatlands Under Land‐Use Change
ABSTRACT Increasing nitrogen (N) deposition significantly alters carbon and N dynamics in peatlands by affecting microbial processes, enhancing greenhouse gas emissions and nutrient leaching into adjacent waters. However, how peatland conversion for agriculture and forestry influences the fate of added N under elevated atmospheric deposition remains ...
Yujing Deng +3 more
wiley +1 more source
RESULTS OF TESTING OAT BREEDING MATERIAL IN THE TAIGA ZONE OF WESTERN SIBERIA
The studies found out that the productivity and quality of oat crop accessions were influenced by the climatic conditions during the vegetation period and plant mineral nutrition level.
G. N. Komarova, A. V. Sorokina
doaj +1 more source
ABSTRACT Only ~3% of the global land surface is covered by peatlands, yet more than one‐third of global soil carbon is stored in these ecosystems and contaminant filtration can be provided. The extent to which peat humification (Fibric–Hemic–Sapric) is linked to dissolved heavy metals in peatland surface waters has remained poorly quantified at a ...
Stanisław Łyszczarz +8 more
wiley +1 more source

