Results 71 to 80 of about 289,203 (304)
The development of phytopathogen-resistant varieties is the most reliable and economic way to reduce potato yield losses. Breeding of such varieties is possible by using genetic sources of resistance. The use of DNA markers for identification of valuable
A. B. Saynakova +6 more
doaj +1 more source
Wild meat consumption in changing rural landscapes of Indonesian Borneo
Abstract Wild meat can play a crucial role in the food system of rural communities residing near tropical forests. Yet, socio‐ecological changes across tropical landscapes are impacting the patterns and sustainability of meat consumption. To understand the prevalence, frequency and drivers of wild meat, domestic meat and fish consumption in this ...
Katie L. Spencer +12 more
wiley +1 more source
Effects of soil variation between peat soil and mineral soil on fruit quality of pineapple (Ananas Comosus) cultivars: N36 and josapine [PDF]
Consumption of pineapple is predicted to increase in the near future in which the demand for continuous supply of the fruit becomes of major interest. This research is focused on finding the influence of growth medium between peat soil and mineral soil ...
Abu Kasim, Amirul Imran +1 more
core
Long-term carbon and nitrogen dynamics at SPRUCE revealed through stable isotopes in peat profiles [PDF]
Peatlands encode information about past vegetation dynamics, climate, and microbial processes. Here, we used δ15N and δ13C patterns from 16 peat profiles to deduce how the biogeochemistry of the Marcell S1 forested bog in northern Minnesota responded to ...
Chen, Janet +6 more
core +3 more sources
Abstract Debates abound regarding how to use land for nature recovery and environmental governance. Such decisions require an understanding of benefits and trade‐offs, and increasingly rely on vast quantities of data, delivered through digital technologies.
Lucy Jenner +3 more
wiley +1 more source
Effects of shading on relative competitive advantage of three species of Sphagnum [PDF]
(1) Sphagnum is an important genus of bryophytes holding 10–15 % of the terrestrial carbon stock. With climate change a drier surface may increase the abundance of vascular plants on peatlands, so shading of Sphagnum may increase. Here we describe growth
J.Z. Ma +4 more
doaj
In this work, results of evaluation of potential water erosion threat of the Smuga stream basin in Beskid Wyspowy were presented according to the USLE model and the GIS techniques. The basin area is 5.40 km2; mean height is 636.4 m a.s.l.
Ryczek Marek +3 more
doaj +1 more source
Respiration of aged soil carbon during fall in permafrost peatlands enhanced by active layer deepening following wildfire but limited following thermokarst [PDF]
Permafrost peatlands store globally significant amounts of soil organic carbon (SOC) that may be vulnerable to climate change. Permafrost thaw exposes deeper, older SOC to microbial activity, but SOC vulnerability to mineralization and release as carbon ...
Czimczik, Claudia I +6 more
core
CO2‐Assisted Foaming of PLA–Cellulose Acetate Blends for Peat‐Free Horticultural Substrates
Engineered porous substrate facilitating seed incorporation, water retention, and plant growth. ABSTRACT This study investigates carbon dioxide assisted (CO2) foaming of polylactic acid (PLA)–cellulose acetate (CA) blends to develop biodegradable substrates for horticultural applications.
Kaleum Meaney +8 more
wiley +1 more source
Na terenie „Krainy dolin” w Bieszczadach Zachodnich zachodzą obecnie niekorzystne zmiany sukcesyjne polegające między innymi na wymieraniu cennych gatunków roślin, a niekiedy nawet całych zespołów roślinnych oraz zanik mozaikowego układu biocenotycznego.
Malec Magdalena +2 more
doaj +1 more source

