Results 21 to 30 of about 6,399 (224)
Acta Agriculturae Scandinavica. Section B, Soil and Plant Science, 2018 In this study, the effects of potassium doses (control, 150, 300 and 450 mg K2SO4 kg−1) and salt stress (control, 100 mM NaCl) on the yield and some element content of four medicinal and aromatic (Coriandrum sativum, Anethum graveolens, Ocimum basilicum ...
Gülsüm Yaldız +3 more
doaj +1 more source
Antimicrobial Effect of Escherichia Coli on Essential Oils Derived from Romanian Aromatic Plants
Acta Universitatis Cibiniensis. Series E: Food Technology, 2015 This paper investigates the antimicrobial action of Escherichia coli ATCCR CRM-8739TM on the following essential oils: Teucrium marum, Pinus sylwestris, Thymus vulgaris, Salviae aethedaroleum, Cinnamomum aromaticum, Hippophae rhamnoides, Lavandula ...
Şandru Daniela Maria
doaj +1 more source
Bio- fertilizer and dill plant (Anethum graveolens L.) characteristics: A Review Article
Journal of Medicinal and Industrial Plant Sciences, 2023 The utilization of bio fertilizers is a promising choice for economical horticulture, and bio fertilizer applications are the most ideal choice, as they fundamentally expanded medicinal ointment content and complete creation of umbellate family plants ...
Amer Badawy Abduljader Al-Jubory +1 more
doaj +1 more source
The Yield and Composition of Dill Essential Oil in Relation to N Application, Season of Cultivation and Stage of Harvest [PDF]
, 2012 The effect of nitrogen (N) fertilization, season of cultivation and stage of harvest on the growth, foliar essential oil composition and yield of dill (Anethum graveolens L. cv. Ducat) was studied in two consecutive crops.
Daferera, D. +4 more
core +1 more source
Multiscale Nanocellulosic Biomaterials in Therapeutics and Food Sciences
Small Structures, Volume 7, Issue 3, March 2026.Multiscale nanocellulosic biomaterials offer exceptional physicochemical, mechanical, and biological properties; enabling transformative advances in therapeutics and food sciences. This review summarizes their structure–property relationships, key applications in drug delivery, tissue engineering, and food technology. Additionally, it outlines emerging
Hemant Singh +9 more
wiley +1 more source
Revista de Ciencias Agrícolas, 2021 Inappropriate use of synthetic insecticides in pest management programs contribute in ozone depletion, neurotoxicity, carcinogenicity, teratogenicity, mutagenesis and resistance.
Mukesh K Chaubey
doaj +1 more source
eFood, Volume 7, Issue 1, February 2026.From farm to pharma, this review details the engineering of quality in medicinal plants through a science‐driven approach: it first elucidates how genetic and environmental factors inscribe the plant's phytochemical and phytopharmacological profile before harvest, and then dissects the postharvest techniques and technologies—chemical and thermal pre ...
Elyas Aryakia
wiley +1 more source
A comparison of the nutritional contribution of thirty-nine aromatic plants used as condiments and/or herbal infusions [PDF]
, 2015 Aromatic plants have been used worldwide in human diet to improve the flavor and taste of meals or as herbal infusions. Beyond the culinary purposes, these plants are also used for their medicinal purposes, as antimicrobial, anti-inflammatory ...
Barros, Lillian +2 more
core +2 more sources
MicrobiologyOpen, Volume 15, Issue 1, February 2026.Essential oils with anti‐HSV‐1 activity were identified through literature review and tested against Candida to develop a formulation for co‐infections. The blend was assessed for anti‐inflammatory properties, allergenic potential via standardized BAT, and overall antiviral efficacy.
Maura Di Vito +11 more
wiley +1 more source
The effect of companion planting on the abundance of pest complex and its parasitism rate on white cabbage [PDF]
, 2013 The findings of this paper could help to develop and maintain a sustainable cabbage production by the enhancement of natural pest control with the help of companion planting.
Kaasik, R. +3 more
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