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Potential of Bacillus velezensis as a probiotic in animal feed: a review
Journal of Microbiology, 2021F. Khalid +6 more
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The composition of animal feeds
Journal of the Science of Food and Agriculture, 1977AbstractThis paper postulates that, as the competition between animal and human feed is now a cause for socio‐political concern, it is likely that there will be a return to the situation in which the animal feed industry utilises raw materials surplus to, or non‐competitive with, human food.
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Veterinary Record, 2005
THE ENCYCLOPEDIA OF FARM ANIMAL NUTRITION Edited by M. F. Fuller. 704 pages, hardback, £150 . Wallingford, CABI Publishing. 2004. ISBN 0 85199 369 9 ![Figure][1] LET me start with a declaration of interest.
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THE ENCYCLOPEDIA OF FARM ANIMAL NUTRITION Edited by M. F. Fuller. 704 pages, hardback, £150 . Wallingford, CABI Publishing. 2004. ISBN 0 85199 369 9 ![Figure][1] LET me start with a declaration of interest.
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Production of house fly larvae for animal feed through natural oviposition
, 2017Larvae of the house fly, Musca domestica L., are a suitable protein source for incorporation into animal feed. In Sub-Saharan Africa, one of the methods to produce house fly larvae is to expose a substrate to attract naturally-occurring adult flies for ...
N. Koné, M. Sylla, S. Nacambo, M. Kenis
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Use surplus laboratory animals as animal feed
Lab Animal, 2022Hose, Katja +3 more
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Matching the Animal and the Feed
1979The overall picture of beef production in the EEC displays a diversity which is not seen in any other comparable region of the world. Is the situation a reflection of former trade barriers or national traditions in production systems and eating habits, or is it more to be seen as the logical outcome of the local or national resources (breeds, feeds ...
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Nutrition and feeding in wild animals.
2003Ischia (Italy)
PICCOLO V, CALABRO', SERENA
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1995
Agricultural expansion in the twentieth century has been attributed to favourable, stable prices and to government support of research and development (Blaxter and Webster, 1991) and this has contributed to the surpluses of many commodities within the European Community. The magnitude of some of the changes is illustrated in Table 11.1.
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Agricultural expansion in the twentieth century has been attributed to favourable, stable prices and to government support of research and development (Blaxter and Webster, 1991) and this has contributed to the surpluses of many commodities within the European Community. The magnitude of some of the changes is illustrated in Table 11.1.
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Food loss and food waste recovery as animal feed: a systematic review
, 2020Caroline Rajeh +4 more
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Molecular imaging in oncology: Current impact and future directions
Ca-A Cancer Journal for Clinicians, 2022Martin G Pomper, Steven P Rowe
exaly