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Chinese Public Attitudes towards, and Knowledge of, Animal Welfare
Food-producing animals make up the majority of animals that humans manage globally, and China has been a major producer and exporter of animal products since the late 1990s. The opinions of the population in China regarding animal welfare are not as well
Francesca Carnovale +6 more
doaj +3 more sources
As purchase power and consumption knowledge increase, consumers gradually demand safer and healthier products. Animal welfare is expected to be an important attribute of high-end food in the future and a major concern for the high-quality development of ...
Yaoming Liang +5 more
doaj +3 more sources
Against the Use of Knowledge Gained from Animal Experimentation
While there exists considerable protest against the use of animals in experimentation, less protest is voiced against the use of knowledge gained from animal experimentation.
Rebecca Tuvel
doaj +3 more sources
Determinants of antimicrobial resistance practices in Ethiopia: A One Health mixed-methods study [PDF]
Background: Antimicrobial resistance (AMR) is a growing One Health challenge in low- and middle-income countries, where inappropriate antimicrobial use across human and animal sectors remains common.
Geteneh Moges Assefa +11 more
doaj +2 more sources
The World Organisation for Animal Health (OIE) sets standards and guidelines for international animal welfare for the international livestock trade. The growing economic advancement in the East and Southeast Asian region suggested the potential benefit ...
Ihab Erian +2 more
doaj +3 more sources
In-situ animal behavior classification using knowledge distillation and fixed-point quantization
We explore the use of knowledge distillation (KD) for learning compact and accurate models that enable classification of animal behavior from accelerometry data on wearable devices.
Reza Arablouei +5 more
doaj +3 more sources
Replacement of part of diet hay with leaf of jujube tree and its effect on digestibility, some parameters of blood and fermentation of rumen in lambs of Baluchi [PDF]
Introduction[1]In most part of Iran, low rainfall and availability of water resources are the major limitations to the farmer.Feed represents a major proportion of the overall production cost for livestock industry across the world.
Hossein Hassan Pour Taghi Abad +2 more
doaj +1 more source
Scientometric evaluation of 100-year history of Poultry Science (1921–2020)
: To have a better contribution to the poultry production community, the Poultry Science Association founded journals including Poultry Science (PS) at 1921.
Esmaeil Vaziri +4 more
doaj +1 more source
Current work was accompanied in Kellem Wollega Zones Jima Horro District, Western Ethiopia, to evaluate the reproduction and productive performances of titanium dioxide (TiO2) nanoparticles’ coated poultry.
Soressa Shuma Abdisa +6 more
doaj +1 more source
The biosynthesized magnesium oxide nanoparticles were pigeon-holed with X-ray diffraction (XRD), ultraviolet-visible (UV-Vis) spectrophotometer, scanning electron microscope (SEM), and photoluminescence spectrometer (PLs) and antibacterial activity ...
Abel Saka +6 more
doaj +1 more source

