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Insect protein in animal nutrition
Animal Production Science, 2019Global meat consumption per capita is expected to increase ~40% from 2019 to 2050. Over 30% of the total cropland worldwide is currently being used to produce either livestock and poultry feed or silage to meet the demand.
J. D. Souza-Vilela, N. Andrew, I. Ruhnke
semanticscholar +1 more source
2019
Nutrition is the key driver of animal health, welfare and production. In agriculture, nutrition is crucial to meet increasing global demands for animal protein and consumers demands for cheaper meat, milk and eggs and higher standards of animal welfare. For companion animals, good nutrition is essential for quality and length of life.
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Nutrition is the key driver of animal health, welfare and production. In agriculture, nutrition is crucial to meet increasing global demands for animal protein and consumers demands for cheaper meat, milk and eggs and higher standards of animal welfare. For companion animals, good nutrition is essential for quality and length of life.
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2021
High-quality diets are essential for the growth, maintenance, and reproduction of laboratory animals. It is one of the most independent variables in the experimental design. Various specialized diet formulations are used to make different disease models by altering the gut microbiome in laboratory animals.
Suresh Kumar +2 more
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High-quality diets are essential for the growth, maintenance, and reproduction of laboratory animals. It is one of the most independent variables in the experimental design. Various specialized diet formulations are used to make different disease models by altering the gut microbiome in laboratory animals.
Suresh Kumar +2 more
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Nutritional Energetics of Animals
Annual Review of Nutrition, 1984INTRODUCTION... ... ..... 101 TERMINOLOGY OF NUTRITIONAL ENERGETICS 103 Description of Energy Transactions in Animals .. .... ...... ........ 104 Expression of Animal Energy Requirements and Feed Energy Values ... . ........ ... ... 105 BASAL METABOLISM AND MAINTENANCE REQUIREMENTS 106 Sources of Variation in Basal Metabolism .. .
R L, Baldwin, A C, Bywater
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Journal of the American College of Nutrition, 2004
Magnesium (Mg) supplementation remarkably improves the digestibility of feed. In cows and sows, it has improved the reproduction and shortened the service period. In broilers it increased weight gain, and it has increased egg production of laying hens.
Katalin Kovácsné, Gaál +3 more
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Magnesium (Mg) supplementation remarkably improves the digestibility of feed. In cows and sows, it has improved the reproduction and shortened the service period. In broilers it increased weight gain, and it has increased egg production of laying hens.
Katalin Kovácsné, Gaál +3 more
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Biotechnology and Animal Nutrition
2015To fulfill increased world food demand and to overcome the consequences related to natural and industrial changes, scientists have been trying to select and improve both feedstuff and livestock, genetically. Biotechnology, also involving chemical and physical techniques, is applied to nutrition to increase the abundance (availability) of feed and to ...
Başalan Mehmet, Abubakar Muhammad
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2022
Linear programming has long been used in pig production to generate minimum cost diets that are subject to nutritional constraints. More recently, the development of accurate animal growth models and the development of effective nonlinear optimisation techniques, in conjunction with linear programming, have allowed us to address the bigger problem of ...
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Linear programming has long been used in pig production to generate minimum cost diets that are subject to nutritional constraints. More recently, the development of accurate animal growth models and the development of effective nonlinear optimisation techniques, in conjunction with linear programming, have allowed us to address the bigger problem of ...
openaire +1 more source
Nutritional support of hospitalized animals
Journal of the American Veterinary Medical Association, 1992ABSTRACTEffective nutritional support requires a sound knowledge of both basic and clinical nutrition of dogs and cats as well as familiarity with products and their administration. Management includes the assessment of a patient's nutritional status and estimation of fuel sources.
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