Results 61 to 70 of about 2,749 (215)

Polyploidy in Fruit Tree Crops of the Genus Annona (Annonaceae)

open access: yesFrontiers in Plant Science, 2019
Genome duplication or polyploidy is one of the main factors of speciation in plants. It is especially frequent in hybrids and very valuable in many crops.
Carolina Martin   +3 more
doaj   +1 more source

Enhancing Neglected and Underutilized Crop Species (NUCS) in Nepal: Unlocking Their Potential for Climate Resilience, Food Security, and Agrobiodiversity

open access: yesAdvances in Agriculture, Volume 2026, Issue 1, 2026.
Background The global dominance of a few major cereal crops has led to the marginalization of traditional species, reducing agrobiodiversity and increasing the vulnerability of food systems. Changing climate conditions, particularly intensifying drought stress, further threaten global food security.
Binod Panthi   +3 more
wiley   +1 more source

Effects of Water, Fertilizer and Heat Coupling on Soil Hydrothermal Conditions and Yield and Quality of Annona squamosa

open access: yesAgronomy
Seasonal drought and summer soil high-temperature stress in Southern China often lead to decreased yield and quality of Annona squamosa. It is important to explore reasonable and effective water and fertilizer management measures as well as cover ...
Weihua Wang, Ting Bai, Xingwen Liu
doaj   +1 more source

Antihyperglycemic and histological effects on the pancreas of the aqueous leaves extract of Annona squamosa L. in normal and diabetic rats [PDF]

open access: yesSongklanakarin Journal of Science and Technology (SJST), 2009
The purposes of our present study were to investigate the antihyperglycemic effect of aqueous leaves extract ofAnnona squamosa L. at different doses and histology of the pancreas in normal and diabetic rats after receiving the extract.
Pornrut Rabintossaporn   +4 more
doaj  

Vitex Agnus-Castus Extract Supplementation Enhanced Growth Performance, Hemato‐Biochemical Parameters, Intestinal Histomorphometry, Flesh Composition, and Quality of Nile Tilapia, Oreochromis niloticus

open access: yesAquaculture Nutrition, Volume 2026, Issue 1, 2026.
Plant‐derived extracts offer a promising alternative to synthetic additives in fish feed, with the aim of enhancing growth, health, and sustainable production. The present study aimed to evaluate the effect of the hydroalcoholic extract of dietary Chaste tree, Vitex agnus-castus (VAC), on growth performance, feed utilization, digestive enzymes ...
Ahmed Ismail Mehrim   +6 more
wiley   +1 more source

Diversity analysis and cross-species amplification of custard apple (Annona squamosa) using simple sequence repeats developed via next-generation sequencing technology

open access: yesFolia Horticulturae
In this study, we isolated microsatellite markers for Annona squamosa through partial genome sequencing using next-generation sequencing (NGS) technology. From the NGS data, a total of 179,080 microsatellites were identified.
Krishnamurthy Abhilasha   +2 more
doaj   +1 more source

Morphological evaluation of an in situ collection of species from the Annonaceae family in Colombia

open access: yesAgronomía Colombiana, 2016
An in situ collection composed of 167 accessions of the species Annona cherimola, A. glabra, A. reticulata, and A. squamosa, Rollinia sp., and the interspecific hybrid A. squamosa × A.
Sandra Liliana Castañeda-Garzón   +2 more
doaj   +1 more source

Edible Coating Chitosan‐Acerola to Replace the Sulfites as Preservatives of Fresh Shrimps (Litopenaeus vannamei)

open access: yesInternational Journal of Food Science, Volume 2026, Issue 1, 2026.
Melanosis is a chemical reaction based on lipid oxidation, which reduces shrimp shelf‐life. This research is aimed at applying chitosan‐based coating solutions incorporated with a natural antioxidant (acerola extract) as an antimelanotic material for shrimp preservation.
Leiliane Teles César   +6 more
wiley   +1 more source

Annona squamosa Linnaeus, 1753, spec. nov.

open access: yes
Annona squamosa, spec. nov. 2. Annona foliis oblongis, fructibus obtuse subsquamatis. Anona foliis odoratis minoribus, fructu conoide squamoso parvo dulci. Sloan. jam. 205. hist. 2. p.168. t.227. Raj. dendr.77.
Linnaeus, Carolus
core   +1 more source

PROSPECÇÃO CIENTÍFICA E TECNOLÓGICA REFERENTE À PINHA (Annona squamosa L.) [PDF]

open access: yes, 2015
O Brasil é um dos maiores produtores mundiais de frutas tropicais, tendo participação significativa no caráter social-econômico do país sendo seu consumo bastante apreciado devido à prevenção de doenças degenerativas.
Souza, Felipe Thiago Caldeira   +4 more
core   +1 more source

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