Results 101 to 110 of about 13,661 (221)

Polar Oceans in Peril and a Planet at Risk [PDF]

open access: yes, 2009
The snow-covered lands and icy waters of these polar regions are, for many people, the purest examples of true wilderness left on this planet. While the Arctic has been home to indigenous peoples for millennia, Antarctica has only played host to visiting

core  

Do small swimmers mix the ocean?

open access: yes, 2010
In this communication we address some hydrodynamic aspects of recently revisited drift mechanism of biogenic mixing in the ocean (Katija and Dabiri, Nature vol. 460, pp. 624-626, 2009).
Leshansky, A. M., Pismen, L. M.
core   +1 more source

Seasonal Circulation, Transport, and Connectivity of the Gerlache and Bransfield Straits Based on 20 Years of SADCP Measurements

open access: yesJournal of Geophysical Research: Oceans, Volume 131, Issue 2, February 2026.
Abstract We use shipboard ADCP data (1999–2018) and a box‐integration approach to study the spatial and seasonal variability that regulates water mass exchanges between the Bellingshausen and Weddell Seas in the northwest Antarctic Peninsula. This system comprises three major currents: the Gerlache Strait Current (GSC), the Bransfield Current (BC), and
Laia Puyal‐Astals   +3 more
wiley   +1 more source

Physical Drivers of Phytoplankton Bloom Initiation in the Southern Ocean's Scotia Sea [PDF]

open access: yes, 2019
: The Scotia Sea is the site of one of the largest spring phytoplankton blooms in the Southern Ocean. Past studies suggest that shelf‐iron inputs are responsible for the high productivity in this region, but the physical mechanisms that initiate and ...
Gille, Sarah T   +5 more
core   +1 more source

A bioenergetics model for estimating prey consumption by an Adélie penguin population in East Antarctica [PDF]

open access: yes, 2015
Quantifying prey consumption by top predators is a crucial component of ecosystem-based management in the Southern Ocean. In this study, we developed a bioenergetics model to estimate prey consumption by a top predator, the Adélie penguin Pygoscelis ...
Emmerson, Louise   +3 more
core   +2 more sources

Characterisation of the Pump-Suction Flow Field of Antarctic Krill and Key Influencing Factors

open access: yesApplied Sciences
To address the problem of high damage rates and low efficiency during Antarctic krill pumping, this study used Discrete Phase Modelling (DPM) computational fluid dynamics (CFD) to analyse how krill–water mixing ratios and centrifugal pump speeds affect ...
Ping Liu, Liqun Lin, Zhiqiang Xu
doaj   +1 more source

The variability in abundance of eugregarines living in the Antarctic krill [PDF]

open access: yes, 2004
The variability in abundance of eugregarines associated with the Antarctic krill Euphausia superba was studied using samples collected from the vicinity of the Antarctic Peninsula.
Kunio T. Takahashi   +3 more
core   +1 more source

Blocking primers to enhance PCR amplification of rare sequences in mixed samples – a case study on prey DNA in Antarctic krill stomachs [PDF]

open access: yes, 2008
Background Identification of DNA sequence diversity is a powerful means for assessing the species present in environmental samples. The most common molecular strategies for estimating taxonomic composition depend upon PCR with universal ...
Hege Vestheim, Simon N Jarman
core   +1 more source

KRILLBASE: a circumpolar database of Antarctic krill and salp numerical densities, 1926–2016 [PDF]

open access: yes, 2016
Antarctic krill (Euphausia superba) and salps are major macroplankton contributors to Southern Ocean food webs and krill are also fished commercially.
Anadon, R   +25 more
core   +9 more sources

Deterioration of Antarctic Krill Muscle during Freeze Storage

open access: yesAgricultural and Biological Chemistry, 1983
The effects of freezing on the heat-induced gelation, Ca2+-ATPase activity and myofibril structure of Antarctic krill muscle were investigated. Muscle from freshly caught krill was immediately stored at-20°C in the presence (to prevent freezing) (glycerol krill) and absence (frozen krill) of glycerol.
Kimio NISHIMURA   +3 more
openaire   +2 more sources

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