Results 181 to 190 of about 29,947 (225)

Anthracnose Fungi of Olives

Nature, 1956
IN published reports on anthracnose disease of olives, mention is made of only one responsible organism, the fungus described by Almeida1 as Gloeosporium olivarum. I have observed that the causal organism of olive anthracnose in South Africa differs greatly from European and American isolates in spore morphology and cultural characteristics. The spores
openaire   +1 more source

Subcellular damages of Colletotrichum asianum and inhibition of mango anthracnose by dielectric barrier discharge plasma

Food Chemistry, 2022
Jun-Hu Cheng, Da-Wen Sun
exaly  

Diversity of Colletotrichum Species Associated with Anthracnose Disease in Tropical Fruit Crops—A Review

Agriculture (Switzerland), 2021
Latiffah Zakaria
exaly  

Biocontrol potential of a newly isolated Streptomyces sp. HSL-9B from mangrove forest on postharvest anthracnose of mango fruit caused by Colletotrichum gloeosporioides

Food Control, 2022
Wei Wang
exaly  

Green Management of Postharvest Anthracnose Caused by Colletotrichum gloeosporioides

Journal of Fungi (Basel, Switzerland), 2023
Yeimmy Peralta-Ruiz, Chiara Rossi, Carlos David Grande Tovar   +2 more
exaly  

anthracnose, n.

2023
openaire   +1 more source

Biocontrol efficacy and possible mechanism of Streptomyces sp. H4 against postharvest anthracnose caused by Colletotrichum fragariae on strawberry fruit

Postharvest Biology and Technology, 2021
Wei Wang, Yufeng Chen
exaly  

Soybean Anthracnose

2022
openaire   +1 more source

Glomerella cingulata (anthracnose)

PlantwisePlus Knowledge Bank, 2022
openaire   +1 more source

A novel strain of endophytic Streptomyces for the biocontrol of strawberry anthracnose caused by Glomerella cingulata

Microbiological Research, 2020
Malek Marian, Masafumi Shimizu
exaly