Results 81 to 90 of about 29,947 (225)
Mountain bananas from the french west indies [PDF]
Banana production is a key economic resource in the French West Indies. It is essential that growers in this region enhance their sales by proposing new products-such as mountain bananas-in response to high market competition from other exporting regions
Brat, Pierre +2 more
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ABSTRACT Mango (Mangifera indica) is one of the most popular fruits cultivated in tropical and subtropical regions of the world. The availability of reference genomes helps to identify the genetic basis of important traits. Here, we report assembled high‐quality chromosome‐level genomes for the Australian mango cultivar ‘Kensington Pride’ and M ...
Upendra Kumari Wijesundara +5 more
wiley +1 more source
Conserved defense responses between maize and sorghum to Exserohilum turcicum. [PDF]
BACKGROUND:Exserohilum turcicum is an important pathogen of both sorghum and maize, causing sorghum leaf blight and northern corn leaf blight. Because the same pathogen can infect and cause major losses for two of the most important grain crops, it is an
Adhikari, Pragya +6 more
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Recent Developments in Sustainable Solubilization
We highlight several recent developments in sustainable solubilization. Particular attention is given to the use of bio‐based solvents derived from renewable resources, the strategic use of water as a solvent, and alternative, sustainable solubilizers such as hydrotropes.
Eva Müller, Werner Kunz
wiley +1 more source
Pear anthracnose, caused by Colletotrichum bacteria, is a severe infectious disease that significantly impacts the growth, development, and fruit yield of pear trees.
Yingying Zhang +19 more
doaj +1 more source
Apple powdery mildew and anthracnose are widely distributed and major constraints on apple production around the world. The objective of the study was to determine powdery mildew and anthracnose prevalence, intensity, and association between biophysical ...
Asnake Abera Arato +3 more
doaj +1 more source
Pepper (Capsicum annuum L.) is a herbaceous plant species in the family Solanaceae. Capsicum anthracnose is caused by the genus Colletotrichum. spp., which decreases pepper production by about 50% each year due to anthracnose. In this study, we evaluated
Yixin Wang +7 more
doaj +1 more source
Preliminary Evaluation of a Dodder Anthracnose Fungus from China as a Mycoherbicide for Dodder Control in the US [PDF]
Dodder (Cuscuta spp.) is a noxious, parasitic, annual weed throughout most of the United States. A fungus used to control it in China was imported under permit for studies with U.S. dodder species in containment.
Cartwright, D. K., Templeton, George E.
core +2 more sources
Cucumber Anthracnose in Florida
PP266, a 5-page illustrated fact sheet by Jessica Palenchar, Danielle D. Treadwell, Lawrence E. Datnoff, and Amanda J. Gevens, describes the symptoms, causal organism, disease cycle, and management of cucumber anthracnose in Florida. Includes references. Published by the UF Department of Plant Pathology, May 2009.
Jessica Palenchar +3 more
openaire +2 more sources

