Results 31 to 40 of about 316,555 (354)

Optimization of the antifungal metabolite production in Streptomyces libani isolated from northern forests soils in Iran [PDF]

open access: yesCurrent Medical Mycology, 2020
Background and Purpose: Soil bacteria have extreme population diversity among natural sources and are able to produce a wide array of antifungal metabolites. This study aimed to isolate and identify the bioactive metabolite-producing bacteria from forest
Maryam Azish   +2 more
doaj   +1 more source

Antibacterial and Antifungal Activities of Spices [PDF]

open access: yesInternational Journal of Molecular Sciences, 2017
Infectious diseases caused by pathogens and food poisoning caused by spoilage microorganisms are threatening human health all over the world. The efficacies of some antimicrobial agents, which are currently used to extend shelf-life and increase the safety of food products in food industry and to inhibit disease-causing microorganisms in medicine, have
Qing Liu   +5 more
openaire   +3 more sources

Cosmetics Preservation: A Review on Present Strategies

open access: yesMolecules, 2018
Cosmetics, like any product containing water and organic/inorganic compounds, require preservation against microbial contamination to guarantee consumer’s safety and to increase their shelf-life.
Noureddine Halla   +8 more
doaj   +1 more source

Differential antifungal activity of human and cryptococcal melanins with structural discrepancies [PDF]

open access: yes, 2017
Indexación: Scopus.Melanin is a pigment found in all biological kingdoms, and plays a key role in protection against ultraviolet radiation, oxidizing agents, and ionizing radiation damage. Melanin exerts an antimicrobial activity against bacteria, fungi,
Correa, N.   +8 more
core   +1 more source

Antifungal Activity of Coumarins

open access: yesZeitschrift für Naturforschung C, 2008
The antifungal activity of 40 coumarins was tested against the fungal strains: Candida albicans (ATCC 14053), Aspergillus fumigatus (ATCC 16913) and Fusarium solani (ATCC 36031), using the broth microdilution method. Osthenol showed the most effective antifungal activity among all the compounds tested, with a MIC value of 125 μg/ml for Fusarium solani ...
Elza de Fátima Albino Smânia   +5 more
openaire   +2 more sources

Antifungal activity of triterpenoid isolated from Azima tetracantha leaves.

open access: yesFolia Histochemica et Cytobiologica, 2010
The present study was designed to evaluate the antifungal activity of Azima tetracantha extracts and isolated compound (friedelin) against fungi. Antifungal activity was carried out using broth microdilution method and fractions were collected using ...
V Duraipandiyan   +2 more
doaj   +1 more source

In vitro antidermatophytic activity of bioactive compounds from selected medicinal plants

open access: yesJournal of Analytical Science and Technology, 2021
Fungal infections are among the most difficult diseases to manage in humans. Eukaryotic fungal pathogens share many similarities with their host cells, which impairs the development of antifungal compounds.
Daisy Savarirajan   +2 more
doaj   +1 more source

XTT Assay of Antifungal Activity [PDF]

open access: yesBIO-PROTOCOL, 2015
XTT assay is a colorimetric method that uses the tetrazolium dye, 2,3-bis-(2-methoxy-4-nitro-5-sulphenyl)-(2H)-tetrazolium-5-carboxanilide (XTT) to quantify cell-mediated damage to fungi. Actively respiring fungal cells convert the water-soluble XTT to a water-soluble, orange colored formazan product (Meshulam et al., 1995).
Stuart M. Levitz, Flávio V. Loures
openaire   +3 more sources

Derivatives of Paniculatin and Their Antifungal Activity. [PDF]

open access: yesChemInform, 2005
AbstractFor Abstract see ChemInform Abstract in Full Text.
Nayan Kamal Bhattacharyya   +4 more
openaire   +2 more sources

Chemistry and Antifungal Activity of Homoisoflavonoids

open access: yesJournal of Chemistry, 2023
This review deals with the antifungal profile of a subclass of natural products known as homoisoflavonoids. These molecules belong to the larger flavonoids class, yet they are less common for presenting an extra carbon in their basic chemical structures.
Alana R. Ferreira, Damião P. de Sousa
doaj   +1 more source

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