Results 111 to 120 of about 17,431 (162)

Apple Aphids

open access: yes, 2010
Alston, Diane   +2 more
openaire   +1 more source

Aphids [PDF]

open access: possible, 2017
Published as part of Albrecht, Anders Christian, 2017, Illustrated identification guide to the Nordic aphids feeding on Conifers (Pinophyta) (Insecta, Hemiptera, Sternorhyncha, Aphidomorpha), pp. 1-160 in European Journal of Taxonomy 338 on pages 29-30, DOI: 10.5852/ejt.2017.338, http://zenodo.org/record ...
Day, Eric R., McCraw, Olivia C.
openaire   +2 more sources

Aphid-farming ants

Current Biology, 2022
Ivens and Kronauer provide an overview of the farming mutualism between ants and aphids, in which ants protect aphids in exchange for food.
Ivens, Aniek B.F., Kronauer, Daniel J.C.
openaire   +3 more sources

Aphids (Hemiptera)

2014
Aphids (Hemiptera: Aphididae) are ancient insects, whose fossils go back to the Triassic, about 220-210 million years (Grimaldi and Engel 2005). To date, they are present in most of the world’s biomes, including the tropics and subarctic regions, where they infest a huge range of plants (Loxdale 2009) causing several damages due not only to their ...
Mandrioli M., Manicardi G. C.
openaire   +2 more sources

Monocot crop–aphid interactions: plant resilience and aphid adaptation

Current Opinion in Insect Science, 2023
Globally, aphids cause immense economic damage to several crop plants. In addition, aphids vector several plant viral diseases that accelerate crop yield losses. While feeding, aphids release saliva that contains effectors, which modulate plant defense responses.
De-Fen Mou   +5 more
openaire   +2 more sources

Ant-Aphid Association: Role of Aphid Alarm Pheromone

Science, 1976
When attacked by predators, aphids secrete alarm pheromones that cause nearby aphids to disperse. Ant-associated (myrmecophilous) aphid species disperse less readily than nonmyrmecophilous species. Ant exposure further depresses the dispersive alarm behavior of myrmecophilous species.
L R, Nault, M E, Montgomery, W S, Bowers
openaire   +2 more sources

The aphid-bacterial symbiosis: a comparison between pea aphids and black bean aphids

Entomologia Experimentalis et Applicata, 1996
Over the years, a variety of aphid species have been used to study the symbiosis with the bacteria Budinera (e.g. Ehrhardt, 1969; Mittler, 1971; Hinde, 1971; Campbell & Nes, 1983). Recent research, however, has focused almost exclusively on one species, the pea aphid Acyrthosiphon pisum.
D. Adams, T. L. Wilkinson, A. E. Douglas
openaire   +2 more sources

Aphid-Proof Plants: Biotechnology-Based Approaches for Aphid Control

2013
Aphids are economically significant agricultural pests that are responsible for large yield losses in many different crops. Because the use of insecticides is restricted in the context of integrated pest management and aphids develop resistance against them rapidly, new biotechnology-based approaches are required for aphid control.
Torsten, Will, Andreas, Vilcinskas
openaire   +2 more sources

Aphids

2018
Thomas M. Perring   +4 more
  +4 more sources

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