Results 171 to 180 of about 1,213,261 (394)

Exploring consumption profiles, consumer experience and quality claims of Canary Islands' cider (Spain): A multidimensional analysis

open access: yesAgribusiness, EarlyView.
Abstract The exponential expansion of the global cider market positions it as a viable alternative to traditional choices such as wine and beer. Nevertheless, there exists a paucity of research examining the various factors influencing consumer interest in cider.
Eva Parga Dans   +3 more
wiley   +1 more source

Visual and refractive outcome, higher order aberrations and complications following intraocular lens exchange in eyes without comorbidities

open access: yesScientific Reports
Intraocular lens (IOL) exchange is performed to treat severe IOL-related complications. There is little published data on the impact of this procedure on the refractive outcomes and intra- and postoperative complications, especially in otherwise healthy ...
Nikola Henningsen   +5 more
doaj   +1 more source

Consumer Reaction to the «Flavour Group Concept» to introduce Scab Resistant Apple Varieties into the Market. «Variety-Teams» as a Further Development of the Concept [PDF]

open access: yes, 2004
A tool to ease the market introduction of scab resistant apple varieties in supermarkets, is the so-called «Flavour Group Concept (FGC; Weibel and Grab, 2000) that has been developed by FiBL and «Coop» (second biggest supermarket retailer of Switzerland)
Leder, Alfred, Weibel, Franco
core  

Using Sensory Analysis and Stated Preference Valuation to Assess the Willingness to Pay for Fresh Tomato Attributes

open access: yesAgribusiness, EarlyView.
ABSTRACT This study combines sensory analysis and stated preference valuation techniques to assess the monetary value of organoleptic attributes of new tomato varieties. The tomatoes evaluated included two new varieties adapted to South Texas growing conditions, a commercial check, and tomatoes imported from Mexico.
Samuel D. Zapata   +3 more
wiley   +1 more source

Field testing of strategies for fire blight control in organic fruit growing [PDF]

open access: yes, 2008
In organic fruit growing effective control strategies are needed to prevent blossom infections by the fire blight pathogen Erwinia amylovora. Many potential control agents are under discussion and have been tested in vitro and in vivo.
Haug, P., Kunz, S., Schmitt, A.
core  

Price Premiums for Single‐Name and Compound‐Name Geographical Indications in Swiss Cheese Trade

open access: yesAgribusiness, EarlyView.
ABSTRACT Geographical indications (GIs) have become increasingly important in agri‐food markets, especially in Europe. For Swiss cheese imports and exports, we analyze whether GIs are associated with higher trade prices. We find that price premiums can be obtained for both exports and imports. However, this is only the case for cheeses with single name
Judith Irek
wiley   +1 more source

Efficacy of different insecticides against the woolly apple aphid (Eriosoma lanigerum) [PDF]

open access: yes, 2003
Questions: Efficacy of different Insecticides against the woolly apple aphid (Eriosoma ...
Daniel, Claudia, Wyss, Eric
core  

Do Sustainable Agricultural Practices Boost Production and Technical Efficiency? A Case Study of Coffee Smallholders in Peru

open access: yesAgribusiness, EarlyView.
ABSTRACT Smallholder agriculture remains a cornerstone for economic development and poverty reduction in Latin America. Their transition to sustainable agricultural production is critical in the face of the environmental challenges posed by conventional farming practices and is a key pathway to achieving the United Nations' Sustainable Development ...
Gabriela Carbajo‐Alvarez   +2 more
wiley   +1 more source

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