Results 101 to 110 of about 10,040 (194)

Comparison of a Synthetic Chemical Lure and Standard Fermented Baits for Trapping Drosophila suzukii (Diptera: Drosophilidae) [PDF]

open access: yes, 2017
We determined the attractiveness of a new chemical lure compared with fermented food baits in use for trapping Drosophila suzukii Matsumura, spotted wing drosophila (Diptera: Drosophilidae), in Connecticut, New York, and Washington in the United States ...
Cha, Dong H.   +5 more
core  

Antifungal Activity of Water-Based Adhesives Derived from Pineapple Stem Flour with Apple Cider Vinegar as an Additive. [PDF]

open access: yesPolymers (Basel), 2023
Ninsuwan K   +5 more
europepmc   +1 more source

Impact of pickling and brining on the perceptual and nutritional characteristics of sea lettuce (Ulva fenestrata)

open access: yesFuture Foods
Seaweed is a promising candidate as a healthy, tasty, and sustainable future food in Western cultures, but currently lacks gastronomic applications in these settings.
Sara Björkman   +3 more
doaj   +1 more source

PENGARUH PEMBERIAN CUKA APEL DAN GARAM DALAM PENGURANGAN RESIDU PESTISIDA PADA TANAMAN CABAI MERAH (Capsicum annum L) [PDF]

open access: yes
Pesticides are synthetic substances that contain harmful chemicals used in agriculture, including red chili cultivation. According to the World Health Organization (WHO) data from 2014, pesticide poisoning incidents were prominent, particularly in ...
Aprilliani, Cici, Fatma, Fitria
core   +1 more source

Preparation and Optimization of Garlic Oil/Apple Cider Vinegar Nanoemulsion Loaded with Minoxidil to Treat Alopecia. [PDF]

open access: yesPharmaceutics, 2021
Rizg WY   +10 more
europepmc   +1 more source

Utilización de pimientos rojos (Capsicum annum) y chía (Salvia hispánica) como fuentes de antioxidantes en la elaboración de mermelada [PDF]

open access: yes, 2016
In recent years the industrialization of jams with different flavors and formulations of varieties has increased, as well as the use of ingredients that can counteract the lack of energy and deteriorating of health.
Aguilar Martínez, Dominique Estefanía   +1 more
core  

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