Results 131 to 140 of about 2,798,370 (224)

Spatial and temporal scales in plant phenotyping for crop water stress assessment: A review

open access: yesThe Plant Phenome Journal, Volume 9, Issue 1, December 2026.
Abstract Water stress is a major limiting factor for crop productivity worldwide, and its impacts are intensifying due to climate variability and increasing water scarcity. This review focuses on the spatial and temporal scales in plant phenotyping as a critical approach to improving crop water‐stress assessment and supporting precision water ...
Daniel Kingsley Cudjoe   +3 more
wiley   +1 more source

An enhanced deep learning-based framework for diagnosing apple leaf diseases. [PDF]

open access: yesSci Rep
Gupta C   +7 more
europepmc   +1 more source

BerryBox: An affordable computer vision system for postharvest phenotyping of cranberry and other small fruits

open access: yesThe Plant Phenome Journal, Volume 9, Issue 1, December 2026.
Abstract Fruit size, shape, color, and percent fruit rot are important quality traits for breeding cranberry (Vaccinium macrocarpon Ait.). Image analysis can be used to measure these traits, but affordable hardware for standardized image capture and integrated user‐friendly software pipelines are lacking.
Jeffrey L. Neyhart   +8 more
wiley   +1 more source

Geographical proliferation of ongoing novel host use by the herbivorous ladybird beetle Henosepilachna vigintioctopunctata (Coleoptera: Coccinellidae)

open access: yesEntomological Science, Volume 29, Issue 4, December 2026.
The geographical extent of occurrence of the Solanaceae‐feeding Henosepilachna vigintioctopunctata on the novel fabaceous host Centrosema molle and the ability of larvae from several beetle populations to develop on C. molle were investigated to depict the incipient phase in the speciation continuum of herbivorous ladybird beetles.
Naoyuki Fujiyama   +8 more
wiley   +1 more source

Orchard netting impacts on biodiversity leading to cascading effects at the ecosystem level

open access: yesBiological Reviews, Volume 101, Issue 5, Page 2448-2466, October 2026.
ABSTRACT Agriculture must ensure food production without further compromising the ecosystem functions upon which it depends. Agricultural practices should therefore avoid harming farmland biodiversity, especially of taxa that supply the key ecosystem services (e.g.
Corrado Alessandrini   +13 more
wiley   +1 more source

Single‐Step Production of Mannitol From Yacon Fructo‐Oligosaccharides Using Fructophilic Lactic Acid Bacteria

open access: yesMicrobiologyOpen, Volume 15, Issue 5, October 2026.
Mannitol is a sweetener with a low glycaemic index and calorific value that can be produced efficiently by bacterial transformation. We demonstrate its production by Leuconostoc mesenteroides and Fructobacillus fructophilus from a novel substrate, fructo‐oligosaccharides from the tuber yacon in a single‐step process that is amenable to scale‐up ...
Arun S. Rajkumar   +2 more
wiley   +1 more source

Incorporation of Natural Antimicrobial Agents Into Thermoplastic Polymers for Food Applications: Strategies, Efficacy, Challenges and Future Directions

open access: yesPackaging Technology and Science, Volume 39, Issue 10, Page 1253-1279, October 2026.
This graphical abstract summarizes the main strategies for incorporating natural antimicrobial agents into thermoplastic food packaging polymers, including melt processing, surface deposition, controlled release and chemical immobilization. It highlights the major classes of natural antimicrobials, key advantages such as microbial growth reduction and ...
Florence Akinmeye   +4 more
wiley   +1 more source

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