Results 131 to 140 of about 184,546 (264)

Selection of Apple Trees (Malus domestica Borkh.) Based on Genetic Parameters Estimated Through Mixed Models

open access: yesPlant Breeding, EarlyView.
ABSTRACT In Brazilian apple breeding (Malus domestica Borkh.), Active Germplasm Banks are providing the genetic diversity required for selecting genotypes with low chilling requirements, high yield and superior fruit quality. This study estimated genetic parameters and perform genotype selection based on phenotypic traits from the IDR‐Paraná breeding ...
Alexandre Friedrich Ribas   +4 more
wiley   +1 more source

Contrasting Nitrate and Ammonium Stocks in Soils of Sweet Cherry and Apple Orchards

open access: yesAgronomy
Efficient nitrogen (N) management in perennial fruit orchards is constrained by species-specific differences in N demand and fruit N removal, which can result in distinct soil N uptake patterns even under similar fertilization regimes.
Elisabeth Schwitzky   +3 more
doaj   +1 more source

AN EQUILIBRIUM ANALYSIS OF THE IMPACT OF ANTIBIOTICS BANS ON INVESTMENT IN APPLE ORCHARDS [PDF]

open access: yes
The decision to replant a fire blight-susceptible apple orchard is analyzed. Embedding the problem into an equilibrium framework facilitates the welfare analysis of changes in orchard survival probabilities arising from a ban on antibiotics use.
Hennessy, David A., Roosen, Jutta
core  

Molecular Chaperone Networks in Plants: Maintaining Proteostasis and Enhancing Stress Resilience for Crop Improvement

open access: yesPlant, Cell &Environment, EarlyView.
ABSTRACT Molecular chaperones play a central role in the plant proteostasis machinery by aiding the folding of nascent proteins, preventing aggregation, and repairing or degrading damaged proteins. These functions are especially essential during abiotic and biotic stress, which can destabilise cellular proteins and disrupt metabolic homoeostasis.
Mingfang Yang   +10 more
wiley   +1 more source

Epidemiology of apple scab (Venturia inaequalis (Cke) Wint.) 1. Frequency of airborne spores in orchards

open access: yes, 1961
The number of ascospores caught by automatic volumetric spore traps differed widely in six orchards where the air was sampled in some or all of the years 1955 to 1959.
Hirst, J. M., Stedman, O. J.
core   +1 more source

Multiplexed Nanosensors for Real‐Time Monitoring of VOC‐Mediated Signalling Response in Plants

open access: yesPlant, Cell &Environment, EarlyView.
ABSTRACT To enhance crop performance, intercropping strategies leverage volatile organic compound (VOC)‐driven interactions with companion plants that constitutively emit VOCs. Despite the agricultural importance, the mechanisms and kinetics of VOC‐mediated sensory transduction in receiver plants eavesdropping on neighbouring non‐kin emitters remain ...
Mervin Chun‐Yi Ang   +13 more
wiley   +1 more source

Apple orchards in bloom, [s.d.]

open access: yes, 2006
Photograph of apple orchards in bloom, [s.d.]. The short trees which stand in rows in the field at center have long, thin branches which present the tiny, new blossoms at their ends. A road can be seen through the trees on the left.

core  

The Many Shades of Clouds: How Law Fails (Us) in Seeing Power in the Digital Economy

open access: yesRegulation &Governance, EarlyView.
ABSTRACT Cloud infrastructures form the backbone of our contemporary (digital) production environment. Despite their centrality, legal and scholarly practice have not been treating cloud infrastructures as single objects of/for study. In other words, we have laws for regulating services and products that flow from (within) cloud infrastructures, but we
Petros Terzis   +2 more
wiley   +1 more source

Training and Pruning Apple Trees in Intensive Orchards

open access: yes, 2014
Discusses care and pruning of apple trees in intensive orchards. Reasons for intensive orchards include early fruit production, and reduced pruning and harvest costs of mature ...
Marini, Richard P. (Richard Paul), 1952-
core  

A Journey Between Science and the Arts: Templates for the Depiction of the Pineapple (Sixteenth to Eighteenth Centuries)

open access: yesRenaissance Studies, EarlyView.
ABSTRACT Native to America, the pineapple—Ananas comosus (L.) Merr.—delighted the Europeans who came across it. The fruit was mentioned by the voyagers and missionaries who observed and tasted it in the Americas and, from the 1500s onwards, infused reports, chronicles and natural history treatises with colour and flavour.
Teresa Nobre de Carvalho
wiley   +1 more source

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