Results 131 to 140 of about 12,290 (267)

Assessing Moisture Content of Coolstored Blueberries During Water Loss Scenarios Using Hyperspectral Imaging

open access: yesNew Zealand Journal of Crop and Horticultural Science, Volume 54, Issue 2, June 2026.
Water loss is a key factor affecting the postharvest quality and shelf life of blueberries, and storage conditions (humidity and time) play an important role in regulating water retention capacity of stored berries. This study aims to explore the variation of moisture content (MC) in blueberries under different storage humidity and storage time ...
RunKai Wang   +3 more
wiley   +1 more source

Postharvest Quality and Disorders of ‘Hass’ Avocado Fruit

open access: yesNew Zealand Journal of Crop and Horticultural Science, Volume 54, Issue 2, June 2026.
‘Hass’ avocado (Persea americana Mill.) is a major commercial crop, grown in many countries from which it is shipped to global markets. Commercial success in a competitive marketplace is dependent on supplying fruit of acceptable quality. After dispatch from the packhouse, quality is assessed at two main points in the supply chain, on arrival at the ...
J. Burdon
wiley   +1 more source

Improving the management of mealybugs (Pseudococcidae) in apple orchards

open access: diamond, 2012
P.L. Lo   +3 more
openalex   +2 more sources

Saplings of significance: Nurturing cultural value of new tree plantings through participatory opportunities

open access: yesPeople and Nature, Volume 8, Issue 6, Page 1536-1555, June 2026.
Abstract Tree‐planting initiatives are a crucial part of international sustainability and climate action efforts. Yet, many of these initiatives fail to achieve their long‐term sustainability and climate goals. The role of community value is an often‐overlooked factor in promoting the success of new tree plantings.
Claire L. Narraway   +8 more
wiley   +1 more source

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