Results 91 to 100 of about 428,077 (358)
The effect of methyl jasmonate on ethylene production and CO2 evolution in Jonagold apples
Acta Agrobotanica, 2013 Apples cv. Jonagold were harvested at the beginning of October and stored at 0°C until treatment between the beginning of December and the end of January.
Artur Miszczak +3 more
doaj +1 more source
CONSUMER PREFERENCE AND DEMAND FOR ORGANIC FOOD: EVIDENCE FROM A VERMONT SURVEY [PDF]
While organic farming has been identified as an effective way to improve food safety and environment quality, the adoption of organic production and processing is highly determined by the market demand for organic food products.
Sun, Junjie, Wang, Qingbin
core +1 more source
Unveiling a Stable Polysulfide Transport Framework in a Fluorine‐Free Li‐S Batteries
Advanced Science, EarlyView.This work unveils a lithium thiophosphate reaction pathway activated by trigger P2S5 units, which initiate fast self‐assembly and shift the system away from conventional Li‐S reactions. The reversible Li‐P‐S framework delivers stability, safety, and high energy density, while enabling a distinct solid‐liquid hybrid electrochemical mode that provides a ...
Feng‐Yu Wu +3 more
wiley +1 more source
Traceless Regulation of Genetic Circuitry
Advanced Science, EarlyView.Energy‐based, as opposed to molecular, control offers unprecedented improvements in key circuit parameters. This review summarizes the fundamentals of such traceless switches, categorizes them by trigger modalities, and compares and contrasts distinct advantages as well as shortcomings of each kind.
Gokberk Unal, Martin Fussenegger
wiley +1 more source
Do we see apples as edible? [PDF]
, 2011 Do we (sometimes) perceive apples as edible? One could argue that it is just a manner of speaking to say so: we do not really see an object as edible, we see it as having certain shape, size and color and we only infer on the basis of these properties ...
Nanay, Bence
core
Benchmarking: Comparing Apples to Apples [PDF]
, 2019 For almost every organization, software development is becoming more and more important. The ability to develop and to release new functionality to the users and customers as fast as possible, is often one of the main drivers to gain a competitive edge.
Frank Vogelezang, Harold van Heeringen
openaire +1 more source
Development of a novel nutritional assessment model based on strontium and other compositional factors in apples across seven regions in China [PDF]
, 2023 Tiannuo Hong +8 more
openalex +1 more source
Advanced Science, EarlyView.This review comprehensively outlines how Ti3C2Tx MXene transforms carbon fiber from a structural component into a multifunctional platform. We systematically detail cutting‐edge modification strategies and showcase exceptional performance in EMI shielding, energy storage, smart sensing, and beyond.
Hongshuo Cao +6 more
wiley +1 more source
Influence of production methods and transport distances on the Greenhouse Gas-Balance of organic apple juice [PDF]
Organic farming is the most adequate system for the production of food and other agricultural 9 products to sustain ecological and environmental sources.
Engel, Anna-Maria +2 more
core +1 more source
Latest Experiments with GDV Technique in Agronomy [PDF]
, 2003 We have recorded coronas of ripe apples as a follow up to last year’s study [6]. The results indicate that we are unable to detect differences between organically and conventionally grown apples of very similar standard quality.
Kononenko, Igor, Sadikov, Aleksander
core