Results 201 to 210 of about 431,127 (328)

Comparison of Growth and Water Quality in the Cultivation of <i>Anguilla japonica</i> and <i>Lactuca sativa</i> in Aquaponics with Biofloc and RAS Technologies. [PDF]

Animals (Basel)
Hwang JA, Park JS, Jeong HS.
europepmc   +1 more source

Chrysanthemum morifolium extract protects HT22 cells from oxidative stress and enhances sleep via GABAergic modulation: contribution of luteolin‐7‐glucoside

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Chrysanthemum morifolium has long been utilized in traditional medicine for its antioxidant and sedative properties, yet its potential in sleep regulation and neuroprotection against oxidative stress remains underexplored. This study investigates the antioxidant and sleep‐enhancing effects of C.
Hyeongyeong Kim, Seok Hyun Chung, Singeun Kim, Sooil Ko, Jae‐Chul Jung, Hyun Jung Lee, Hyowon Lee   +6 more
wiley   +1 more source

Molecular Regulation of Growth in Aquaculture: From Genes to Sustainable Production. [PDF]

Life (Basel)
Șerban DA, Barbacariu CA, Ivancia M, Creangă Ș.   +3 more
europepmc   +1 more source

Effects of starvation and refeeding on growth performance and stress defense mechanisms of stellate sturgeon Acipenser stellatus juveniles from aquaculture

, 2019
Iulia Elena Florescu, Alexandru Burcea, Gina Oana Popa, Andreea Dudu, Sergiu Emil Georgescu, Mihaela Balaș, Sorina Dinescu, Sorina Nicoleta Voicu, Iulia Grecu, L. Dediu, Anca Dinischiotu, Marieta Costache   +11 more
openalex   +2 more sources

Effect of fermentation region on the volatile compounds and sensory characteristics of soy sauce mash

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Regional environmental conditions, particularly temperature, significantly affect the fermentation characteristics of traditional fermented foods. This study investigated how regional variations influence the volatile aroma compounds and sensory aroma attributes of soy sauce mash fermented in different locations in Korea.
Yu‐Jin Lee, Woo‐suk Bang, Mina K. Kim   +2 more
wiley   +1 more source

Hydrochemical and isotopic signatures of groundwater infiltration and legacy nitrogen discharge within Jeju Island aquaculture systems. [PDF]

Sci Rep
Kim SH, Park SE, Go YS, Kim CS, Kim C, Yang M, Kim T, Lee DH.   +7 more
europepmc   +1 more source

Development of Water Quality Monitoring Systems in Super Intensive Aquaculture System using ESP32 and Blynk

, 2019
Murie Dwiyaniti, R. W., Tohazen
openalex   +1 more source

Comparative analysis of pomological and phytochemical characteristics in white‐ and red‐fleshed pitaya (Hylocereus spp.), with molecular docking insights into key bioactive compounds

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Cacti, including pitaya (Hylocereus spp.), are rich in antioxidants that will undoubtedly gain importance under ongoing climate change as water resources decline. Yet the molecular basis linking composition to antioxidant function remains incompletely defined. We compared white‐fleshed H. undatus and red‐fleshed H. polyrhizus across
Kerem Mertoglu, Annik Fischer, Sina Zargarchi, Melekber Sulusoglu Durul, Magdalena Köpsel, Erdi Can Aytar, Ibrahim Bulduk, Barıs Kaki, Tuba Esatbeyoglu   +8 more
wiley   +1 more source

Knowledge, attitudes and practices related to antimicrobial use and resistance among fish farmers in Dar es Salaam, Tanzania. [PDF]

PLoS One
Kilusungu ZH, Kimera ZI, Nandolo W, Kunambi P, Mgaya F, Matee MI, Kassam D.   +6 more
europepmc   +1 more source

Comparison of simulated gastrointestinal digestion platforms with varying complexity and sample mass requirements, using common bean (Phaseolus vulgaris L.) as a model

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Measuring bioaccessible nutrient levels during digestion in a physiologically relevant (dynamic) manner is a bottleneck in plant breeding and food product development. The first aim of this study was to develop and compare four simulated gastric digestion models paired with a static small‐intestinal phase for use with small sample ...
Tayah M Bolt, Margaret Riggs, Weiyi Sun, Shu Yu, Larry Lerno, Li Tian, Paul Gepts, Antonia Palkovic, Travis A Parker, Gail M Bornhorst, Christine H Diepenbrock   +10 more
wiley   +1 more source