Results 11 to 20 of about 27,903 (211)

Differential Analysis of Anthocyanins in Red and Yellow Hawthorn (<i>Crataegus pinnatifida</i>) Peel Based on Ultra-High Performance Liquid Chromatography-Electrospray Ionization Tandem Mass Spectrometry. [PDF]

open access: yesMolecules
Anthocyanins constitute the primary pigment components in hawthorn (Crataegus pinnatifida) peel, yet their specific composition and concentration profiles remain poorly characterized.
Wang D   +6 more
europepmc   +2 more sources

Bioaccessibility of anthocyanins and bioactive compounds from Brazilian berries and their food matrix interaction: an in vitro gastrointestinal digestion study coupled to UHPLC-ESI-TQD-MS/MS analysis. [PDF]

open access: yesJ Sci Food Agric
Abstract BACKGROUND Several commercial berries have been examined for anthocyanin composition, bioaccessibility, and bioactive effects, while Brazilian berries remain underexplored. This study aimed to access the effect of in vitro gastrointestinal digestion on anthocyanin bioaccessibility, stability, and antioxidant potential in black pitanga (Eugenia
Berni P   +6 more
europepmc   +2 more sources

Epigenetic suppression of SLFN11 in germinal center B-cells during B-cell development.

open access: yesPLoS ONE, 2021
BackgroundSLFN11 has recently been reported to execute cancer cells harboring replicative stress induced by DNA damaging agents. However, the roles of SLFN11 under physiological conditions remain poorly understood.
Fumiya Moribe   +13 more
doaj   +1 more source

Phytochemical Composition of Cranberry (Vaccinium oxycoccos L.) Fruits Growing in Protected Areas of Lithuania

open access: yesPlants, 2023
The fruits of Vaccinium oxycoccos L. are an important source of bioactive compounds with antibacterial, antifungal, and anti-inflammatory effects.
Rima Šedbarė   +4 more
doaj   +1 more source

Production of Value-Added Arabinofuranosyl Nucleotide Analogues from Nucleoside by an In Vitro Enzymatic Synthetic Biosystem. [PDF]

open access: yesBiomolecules
Arabinofuranosyl nucleotide analogue (arabinoside) and the derived compounds, a family of nucleoside analogues, exhibit diverse, typically biological activities and are widely used as antibacterial, antiviral, anti-inflammatory, and antitumor drugs in ...
Liu Y   +6 more
europepmc   +2 more sources

Antimicrobial and Antiviral Compounds of Phlomis viscosa Poiret

open access: yesBiomedicines, 2023
Phlomis viscosa Poiret (an evergreen shrub) represents a valuable source of medicinal compounds. In this study, we discovered compounds with antimicrobial and antiviral properties. The aim of this study was to identify compounds of P.
Ludmila Yarmolinsky   +8 more
doaj   +1 more source

Integrative analysis of the transcriptome and metabolome reveals the peel coloration mechanism of Zanthoxylum armatum. [PDF]

open access: yesBMC Plant Biol
Background Zanthoxylum armatum is a globally recognized medicinal and edible plant, the fruit peel color of which is considered an important trait that influences its economic value. In this study, Z.
Ren Y   +9 more
europepmc   +2 more sources

The diagnostic dilemma of idiopathic intracranial hypertension in a child with acute lymphoblastic leukemia: COVID-19 or cytosine arabinoside?

open access: yesBMC Neurology, 2022
Background Idiopathic intracranial hypertension is a rare neurological condition among children. Its manifestations vary from mild headaches to loss of vision.
Rim Rakez   +4 more
doaj   +1 more source

Flavonoids from Sedum japonicum subsp. oryzifolium (Crassulaceae)

open access: yesMolecules, 2022
Twenty-two flavonoids were isolated from the leaves and stems of Sedum japonicum subsp. oryzifolium (Crassulaceae). Of these compounds, five flavonoids were reported in nature for the first time, and identified as herbacetin 3-O-xyloside-8-O-glucoside ...
Takayuki Mizuno   +7 more
doaj   +1 more source

Comprehensive Evaluation of Quality and Antioxidant Capacity of Highbush Blueberries (<i>Vaccinium corymbosum</i>). [PDF]

open access: yesFoods
Blueberries, widely recognized for their antioxidant capacity, have driven rapid growth in China’s blueberry industry owing to their significant health benefits and economic value.
Liu X   +5 more
europepmc   +2 more sources

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