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Wuchsformen bei Arachis hypogaea L.

Flora, 1996
Abstract The growth forms of Arachis hypogaea L. subsp. hypogaea var. hypogaea cv. ‘Florman INTA’ and A. hypogaea L. subsp. fastigiata W aldron var. fastigiata cv. ‘Colorado irradiado INTA’ were studied. Growth forms of plants taken in the same type of soil structure which had been treated with different soil management practices were ...
Teresa A. Kraus   +3 more
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Transgenic Approaches in Groundnut (Arachis hypogaea L.)

SSRN Electronic Journal, 2020
Groundnut (Arachis hypogaea L.) is one of the primary oilseed crops that has a rich source of protein. The geocarpic nature of crop growth hinders the overall yield performance of groundnut by several biotic and abiotic stress factors. Several attempts were undertaken to overcome these factors by developing superior varieties, however many of the ...
Deepika Chandrasekaran, Saravana Kumar M
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Peanut (Arachis hypogaea L.) Breeding

2019
Cultivated peanut (Arachis hypogaea L.), a vital source of proteins and nutrient-rich fodder for livestock, is considered globally as a major oilseed crop. Being a segmental allopolyploid with AABB genome conformation, the cultivated peanut is considered to have evolved through single interspecific hybridization amid two diploid species.
Saikat Gantait   +5 more
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Boron mobility in peanut (Arachis hypogaea L.)

Plant and Soil, 2009
In most plant families, boron (B) is phloem immobile. For plants such as peanut which bury their fruit, the mechanism for B delivery and the B source for fruit and seed growth remains enigmatic. Therefore, this study aimed to establish evidence of B retranslocation in peanut and to identify its importance in plant development.
Konsaeng, S., Dell, B., Rerkasem, B.
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The classification of varieties of groundnut (Arachis hypogaea L.)

Euphytica, 1972
An expanded scheme of groundnut variety classification is presented which is revised in the light of recently collected West African material and is designed in concordance with the most recent taxonomic treatment of the species Arachis hypogaea L. This species consists of two subspecies ssp. hypogaea and ssp. fastigiata Waldron.
R. W. Gibbons, A. H. Bunting, J. Smartt
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Peanut (Arachis hypogaea L.)

1996
The peanut (Arachis hypogaea L.) is better known worldwide as groundnut and to a much lesser extent as earthnut, monkeynut and goobers. It is one of nature’s most nutritious seeds and one of the world’s most popular and universal crops, cultivated in nearly 100 countries in all six continents.
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Peanut (Arachis hypogaea L.).

Methods in molecular biology (Clifton, N.J.), 2006
Arachis hypogea (peanut, groundnut), an annual oil seed belonging to the Leguminosae family and the Papillionacea subfamily, is a legume native to South America but now grown in diverse environments in six continents between latitudes 40 degrees N and 40 degrees S. Arachis hypogea can grow in a wide range of climatic conditions.
Sharma, K K, Bhatnagar-Mathur, P
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Genetic Transformation in Arachis hypogaea L. (Peanut)

1995
Peanut or groundnut (Arachis hypogaea L.) is an important food and oil legume crop grown in the warmer areas of all six continents. Commercial production occurs primarily in India, China, the United States, and Africa, as well as in South America, where peanut is believed to have originated.
J. A. Schnall, A. K. Weissinger
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Arachin polymorphism in groundnut (arachis hypogaea l.)

Phytochemistry, 1987
Abstract Arachin, the major seed storage protein of groundnut, showed polymorphism. The polymorphic forms were due to differences in molecular size, net charge and polypeptide composition of the native protein. Purified arachin at low ionic strength resolved into monomeric and dimeric forms both on sucrose density gradient centrifugation and ...
T.G. Krishna, R. Mitra
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