Results 1 to 10 of about 122 (49)

Structure Elucidation and Immunoactivity Study of Armillaria mellea Fruiting Body Polysaccharides

open access: yesSeparations, 2023
Polysaccharides are the main nutritional constituents in the Armillaria mellea fruiting bodies. The structure and immunoactivity of Armillaria mellea polysaccharide are valuable to be determined for development. In the present study, two polysaccharides,
Qingqing Li   +6 more
doaj   +1 more source

Role of Armillaria species on tree dying in Turkey oak and Hungarian oak forest in Lipovica [PDF]

open access: yesGlasnik Šumarskog Fakulteta: Univerzitet u Beogradu, 2006
The species and population structure of Armillaria species were studied in Turkey oak and Hungarian oak forest. Two species were observed, Armillaria gallica and A. mellea. Armillaria mellea was found on only one tree, and A.
Keča Nenad, Karadžić Dragan
doaj   +1 more source

A study on the anti-skin tumor and anti-UVB damage effects of Gastrodia elata Bl. Products transformed by Armillaria mellea

open access: yesFood and Agricultural Immunology, 2022
Skin cancer is a malignant tumour that can spread in the skin and is a serious threat to human health. Excessive ultraviolet radiation is one of the most common factors that leads to skin cancer.
Tong Zheng   +6 more
doaj   +1 more source

Protective Effects of Armillaria mellea Polysaccharides on Nicotine-induced Lung Injury in Rats

open access: yesShipin gongye ke-ji, 2022
Objective: To investigate the protective effects of Armillaria mellea polysaccharides on lung injury induced by nicotine in rats. Methods: SD rats were randomly divided into control group, model group and Armillaria mellea polysaccharides low and high ...
Ruimeng ZHANG   +4 more
doaj   +1 more source

Endophytic Trichoderma spp. can protect strawberry and privet plants from infection by the fungus Armillaria mellea

open access: yesPLoS ONE, 2022
Armillaria mellea is an important fungal pathogen worldwide, affecting a large number of hosts in the horticulture and forestry industries. Controlling A.
Helen J. Rees   +4 more
doaj   +3 more sources

The test of eight tree species resistance to the attack of Armillaria mellea and A. ostoyae by artificial infection [PDF]

open access: yesGlasnik Šumarskog Fakulteta: Univerzitet u Beogradu, 2010
In the forest ecosystems in Serbia five Armillaria species are present. Understanding differences in the pathogenicity of Armillaria species to the tree species is of a great importance for the foresters. The aim of study was to test susceptibility of
Keča Nenad
doaj   +1 more source

Optimization of Ultrasonic-assisted Extraction Conditions of Melleolides from Wild Armillaria mellea and Liquid Culture Mycelium, and Analysis of Their Compounds in Extracts

open access: yesShipin gongye ke-ji, 2022
Objective: To analyze the differences of compounds in Armillaria mellea and mycelium, this study was conducted to investigate the optimal extraction process conditions of Melleolides and analyze the compounds in the extracts using northeastern wild ...
Wei XU   +6 more
doaj   +1 more source

Current 137Cs accumulation by mushrooms in different site types of scots pine forests of Ukrainian Polissia [PDF]

open access: yesЯдерна фізика та енергетика, 2023
The study of 137Cs radioactive contamination of fruiting bodies of mushrooms was carried out in September - October 2022 in 18 sampling sites laid out in the Korosten district of Zhytomyr region in 3 of the most widespread forest site types (FST): fresh ...
O. O. Orlov   +4 more
doaj   +1 more source

Effect of Edible Fungal Fermentation on Structure and Functional Properties of Ginseng Insoluble Dietary Fiber [PDF]

open access: yesShipin Kexue, 2023
Ginseng residue, the by-product of the extraction of bioactive components from ginseng, is rich in dietary fiber. In this study, ginseng insoluble dietary fiber (IDF) was prepared by ginseng residues fermented with Morchella esculenta, Hericium erinaceus
ZHAO Yunan, JIA Dandan, CAI Dan, WANG Zexian, GAO Fei, LIU Jingsheng
doaj   +1 more source

Honey Mushroom, Armillaria mellea (Agaricomycetes) and Its Fermentation Products Target Regulation of OAT1/OAT3 Proteins to Reduce Hyperuricemia in Mice

open access: yesFrontiers in Bioscience-Landmark, 2023
Background: Disorders of purine metabolism are the main cause of hyperuricemia. Current drugs for the treatment of hyperuricemia usually cause a degree of cardiovascular damage.
Zheng-Long Li, Shu-Min Wang, Huan Wang
doaj   +1 more source

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