Results 101 to 110 of about 57,669 (221)
The high content of the essential fatty acids in some microalgae and baker's yeast has made them excellent diets for boosting the fatty acid content of livefood Artemia. The influences of baker's yeast (Saccharomyces cerevisiae) and three microalgae, viz.
Chakraborty, Kajal +2 more
core +1 more source
Estudo in vitro do potencial citotóxico da Annona muricata L.
O presente trabalho tem como objetivo avaliar a atividade citotóxica do extrato etanólico da casca do caule (AMC) e folha (AMF) da Annona muricata Linn.
Egidi Mayara Firmino Silva +6 more
doaj
Highly Diluted Glyphosate Mitigates Its Effects on Artemia salina: Physicochemical Implications. [PDF]
Nagai MYDO +10 more
europepmc +1 more source
Toxic activity of Annona cherimolioides (annonaceae) steam bark extracts on Artemia salina
La familia Anonáceae se caracteriza por la presencia de numerosas sustancias bioactivas de diversa naturaleza química. De esta familia se han caracterizado y reportado alcaloides, flavonoides y acetogeninas. La bioactividad de este tipo de metabolitos de
Galvis García, Jhon Henry +3 more
core +1 more source
Probiótico na larvicultura de matrinxã, Brycon amazonicus=Probiotic in Brycon amazonicus hatchery.
O objetivo deste trabalho foi avaliar o desempenho zootécnico de larvas de matrinxã, Brycon amazonicus, alimentadas com probiótico composto de Bacillus subtilis bioencapsulado em Artemia salina, em diferentes doses.
Leonardo Tachibana +5 more
doaj
Study of the Artemia salina (L.) state in the Kuyalnik Liman in 2015
Цель исследований состояла в изучении динамики численности артемии Куяльницкого лимана. Особое внимание уделяется определению численности и биомассы артемии Artemia salina (L.), отмершие остатки которой наряду с бактериями и микроводорослями являются ...
Снигирев, Сергей Михайлович +7 more
core +1 more source
In order to assess the maximum replacement possibility of unicellular green algae with cheap food sources for feeding Artemia, two strains of Artemia urmiana and parthenogenetic Artemia were fed under laboratory condition using wheat bran, soybean meal
E. Ownagh email ; N. Agh; F. Noori
doaj
Projected increases in atmospheric carbon dioxide are anticipated to induce a 0.3–0.5 unit decline in oceanic pH by the year 2100, posing a significant threat to marine ecosystems.
Simran Popat +2 more
doaj +1 more source
Influence of different concentrations of plasticizer diethyl phthalate (DEP) on toxicity of Lactuca sativa seeds, Artemia salina and Zebrafish. [PDF]
Carolina de Almeida M +8 more
europepmc +1 more source
Chemical compounds of Brachyotum naudinii Triana flowers were analyzed using UHPLC-MS/MS. Anthocyanin dry extract was obtained by accelerated solvent extraction with 70% ethanol acidified with citric acid (pH 3.18) and then spray dried.
Marco Rolando Aronés Jara +11 more
doaj +1 more source

