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Effects of acetylation on the emulsifying properties of Artemisia sphaerocephala Krasch. polysaccharide

Carbohydrate Polymers, 2016
Junjun Li, Xiaoping Li
exaly

?????????????????????????? ?? ???????????????????????????????????? ?????????????????????? ?????????? ???????? Artemisia L., ???????????????????????????? ?? ??????????????

2014
A distribution of Artemisia L. species growing in Ukraine has been carried out to the ecological (with regard of their dependence of the water, light-regime and peculiarities of their trophotope) and to the biomorphologic groups (after general habitus and life-cycle duration, rootage structure, a structure of under- and above-ground shoots and presence
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A pH and NH3 sensing intelligent film based on Artemisia sphaerocephala Krasch. gum and red cabbage anthocyanins anchored by carboxymethyl cellulose sodium added as a host complex

Food Hydrocolloids, 2019
exaly

Synthesis and structural features of phosphorylated Artemisia sphaerocephala polysaccharide

Carbohydrate Polymers, 2018
Ji Zhang
exaly

Determination of the Chemical Composition and Antioxidant Activity of the Essential Oil ofArtemisia dracunculusand of the Antifungal and Antibacterial Activities of TurkishArtemisiaabsinthium,A. dracunculus,Artemisia santonicum, andArtemisia spicigeraEssential Oils

Journal of Agricultural and Food Chemistry, 2005
Recep Kotan
exaly

Artemisia annua L. Artemisia fragrans Willd. Asteraceae

2016
Ketevan Batsatsashvili +11 more
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Sesquiterpenoid Lactones of Artemisia Species. I. Artemisia princeps Pamp.

The Journal of Organic Chemistry, 1966
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Artemisia

2007
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