ABSTRACT Patchy degradation of cultivated pastures under long‐term grazing is a serious issue limiting grassland productivity. The use of annual and perennial legume–grass mixtures, which offer complementary functional advantages, may provide a practical reseeding‐based approach for improving patchily degraded cultivated pastures; however, limited ...
Shuaibin Lai +7 more
wiley +1 more source
Effect Of Administering Artemisia Herba-Alba and Vitamin E Aqueous Extracts on Performance, Rumen and Blood Physiological Parameters in Lambs [PDF]
The study aimed to determine the effect of administering the aqueous extract of Artemisia herba-alba and vitamin E on some physiological traits of local male lambs. Thirty local male lambs, aged between 4 and 4.5 months, with an average body weight of 21.
M. Aremmt, T. Mohammed
doaj +1 more source
The use of wild edible plants and the traditional knowledge associated with them are rapidly disappearing across the Mediterranean, with serious consequences for biodiversity, cultural heritage, and regional food security. This study compiles and organizes fragmented information to create the first comprehensive catalogue of these plants across the ...
Benedetta Gori +5 more
wiley +1 more source
Conservation status of species used in the UK herbal medicine industry
Given the ongoing biodiversity crisis, sustainable use and management of medicinal plants is critical. We assessed the conservation status, threats and conservation actions of 298 species sold by UK suppliers to medical herbalists. We found that most species used are unevaluated, representing a gap in conservation knowledge, and of those with ...
Isabella Flowers +2 more
wiley +1 more source
Phytochemical Study on the Petroleum Ether Extract of Artemisia ciniformis [PDF]
Background and objectives: Artemisia ciniformis grows in three countries including Iran. Limited phytochemical studies have been conducted on this species. The petroleum ether extract of A.
Yalda Shokoohinia +2 more
doaj +1 more source
Harvesting of two alpine Artemisia: Effects of an amateur practice on wild plant dynamics
Wild plants are consumed all over the world, and knowledge of the effects of harvesting is necessary to ensure the sustainability of this activity. Our 3‐year study of two closely related alpine Artemisia species in the Southern Alps revealed a positive impact of harvesting at the plant scale and on the short term.
Ninon Fontaine +4 more
wiley +1 more source
Anti-Fungal Effects of Aerial Part Extracts of Artemisia biennis, Artemisia ciniformis, and Artemisia turanica [PDF]
Background and Objective: Dermatophytosis is a significant skin disease in both humans and animals. Its resistance to common treatments is on the rise.
Ali Mikaeili +4 more
doaj
Tracing change in the public perception of plants: insights from archives and social media in China
As urbanization accelerates, historic gardens serve as vital cultural treasures that offer spiritual and cultural support to the public. This study proposes an innovative approach that merges historical records from the Qing Dynasty with contemporary social media data to explore changes in public perceptions of these gardens.
Dong Xu +4 more
wiley +1 more source
Phytocenological features, distribution, resources and phytochemistry of some species of the genus Artemisia L. in the Zhetysu Alatau, Kazakhstan [PDF]
The genus Artemisia L. is widespread across Kazakhstan, yet no detailed study of its phytocenology, resources, and phytochemistry has ever been conducted in the Zhetysu Alatau mountain range.
Meruyert Seidekhan +3 more
doaj +1 more source
Traditional knowledge about wild plants connects people to nature and sustains both cultural identity and biodiversity. This study explores how cultural exchange among Albanians, Greeks and Aromanians in southern Albania shapes the use and naming of medicinal and food plants.
Evanthia Dina +9 more
wiley +1 more source

