Results 31 to 40 of about 3,204,522 (342)

Enhancing the decision-making process when considering artificial nutrition in advanced dementia care.

International Journal of Palliative Nursing, 2019
BACKGROUND Nutritional problems often manifest during late-stage dementia, and some families may request to instigate artificial nutrition and hydration (ANH) therapies.
Diana De, Carol Thomas
semanticscholar   +1 more source

The Application of Digital Technologies and Artificial Intelligence in Healthcare: An Overview on Nutrition Assessment

Diseases, 2023
In the last decade, artificial intelligence (AI) and AI-mediated technologies have undergone rapid evolution in healthcare and medicine, from apps to computer software able to analyze medical images, robotic surgery and advanced data storage system.
Alessia Salinari, Michele Machì, Yasmany Armas Díaz, Danila Cianciosi, Zexiu Qi, Bei Yang, Maria Soledad Ferreiro Cotorruelo, Santos Gracia Villar, L. D. Dzul López, M. Battino, Francesca Giampieri   +10 more
semanticscholar   +1 more source

Artificial nutrition and bioethics issues: medical therapy or basic assistance?

Italian Journal of Medicine, 2013
Background: Artificial nutrition provides nutrients artificially to those patients who cannot take food by mouth because of their pathological condition.
Carlo Lesi, Maria T. Fabozzi, Luca Valeriani, Luisa Zoni   +3 more
doaj   +1 more source

A Scoping Review of Artificial Intelligence for Precision Nutrition

Advances in Nutrition
With the role of artificial intelligence (AI) in precision nutrition rapidly expanding, a scoping review on recent studies and potential future directions is needed.
Xizhi Wu, D. Oniani, Z. Shao, Paul J Arciero, Sonish Sivarajkumar, Jordan Hilsman, Alex E Mohr, Stephanie Ibe, Minal Moharir, Li-Jia Li, Ramesh Jain, Jun Chen, Yanshan Wang   +12 more
semanticscholar   +1 more source

AI4FoodDB: a database for personalized e-Health nutrition and lifestyle through wearable devices and artificial intelligence

Database J. Biol. Databases Curation, 2023
The increasing prevalence of diet-related diseases calls for an improvement in nutritional advice. Personalized nutrition aims to solve this problem by adapting dietary and lifestyle guidelines to the unique circumstances of each individual.
Sergio Romero-Tapiador, Blanca Lacruz-Pleguezuelos, Rubén Tolosana, Gala Freixer, Roberto Daza, Cristina M. Fernández-Díaz, Elena Aguilar-Aguilar, Jorge Fernández-Cabezas, Silvia Cruz-Gil, Susana Molina, M. C. Crespo, T. Laguna, L. Marcos-Zambrano, R. Vera-Rodríguez, Julian Fierrez, A. Ramírez de Molina, J. Ortega-Garcia, I. Espinosa-Salinas, A. Morales, Enrique Carrillo de Santa Pau   +19 more
semanticscholar   +1 more source

Oral administration of n-3 fatty acids positively affect the mucosal lesions after experimental ischemic enteritis in the rat

Cirugía y Cirujanos, 2021
Aim: The purpose of the study was to evaluate the effect of oral administration of n-3 polyunsaturated fatty acids in experimental ischemic enteritis in rats.
Zambia Koukouritaki, Ioannis Mantzoros, Orestis Ioannidis , Styliani Parpoudi, Konstantinos Galanos-Demiris, Panagiotis Christidis, Manousos G. Pramateftakis, Efstathios Kotidis, Nikolaos Ouzounidis, Charalambos Dimitriadis, Stamatios Angelopoulos   +10 more
doaj   +1 more source

Navigating next-gen nutrition care using artificial intelligence-assisted dietary assessment tools—a scoping review of potential applications

Frontiers in Nutrition
Introduction Recent developments in Artificial Intelligence (AI) and Machine Learning (ML) technologies have opened new avenues for their applications in dietary assessments.
Anuja Phalle, Devaki Gokhale
semanticscholar   +1 more source

Prognostic artificial intelligence model to predict 5 year survival at 1 year after gastric cancer surgery based on nutrition and body morphometry

Journal of Cachexia, Sarcopenia and Muscle, 2023
Personalized survival prediction is important in gastric cancer patients after gastrectomy based on large datasets with many variables including time‐varying factors in nutrition and body morphometry.
Heewon Chung, Y. Ko, Inseob Lee, H. Hur, Jimi Huh, Sang-Uk Han, K. Kim, Jinseok Lee   +7 more
semanticscholar   +1 more source

The role of artificial nutrition in gynecological cancer therapy.

Ginekologia Polska, 2019
Cancer patients are at risk of developing malnutrition from underlying disease as well as from cancer treatment. Moreover, weight loss is considered as a predictive factor for disease progression and shorter survival time.
M. Szewczuk, Emilia Gasiorowska, K. Matysiak, E. Nowak-Markwitz   +3 more
semanticscholar   +1 more source

Physiological responses of young Italian worker bees (Apis mellifera ligustica Spin.) induced by different pollen diets

Italian Journal of Animal Science
Adequate pollen nutrition plays a crucial role in honey bee development and resilience to stressors. This study investigated the physiological responses of newly emerged Italian honey bee workers (Apis mellifera ligustica Spin.) to pollen diets collected
Pier Paolo Danieli, F. Manganello, I. Ghaffar, F. Lazzari, F. Petrocchi Jasinski, V. Malagnini, N. Cherrered, A. Mohammedi   +7 more
doaj   +1 more source