Results 31 to 40 of about 2,747,980 (293)
Cirugía y Cirujanos, 2021 Aim: The purpose of the study was to evaluate the effect of oral administration of n-3 polyunsaturated fatty acids in experimental ischemic enteritis in rats.
Zambia Koukouritaki +10 more
doaj +1 more source
Database J. Biol. Databases Curation, 2023 The increasing prevalence of diet-related diseases calls for an improvement in nutritional advice. Personalized nutrition aims to solve this problem by adapting dietary and lifestyle guidelines to the unique circumstances of each individual.
Sergio Romero-Tapiador +19 more
semanticscholar +1 more source
Italian Journal of Animal ScienceAdequate pollen nutrition plays a crucial role in honey bee development and resilience to stressors. This study investigated the physiological responses of newly emerged Italian honey bee workers (Apis mellifera ligustica Spin.) to pollen diets collected
Pier Paolo Danieli +7 more
doaj +1 more source
The role of artificial nutrition in gynecological cancer therapy.
Ginekologia Polska, 2019 Cancer patients are at risk of developing malnutrition from underlying disease as well as from cancer treatment. Moreover, weight loss is considered as a predictive factor for disease progression and shorter survival time.
M. Szewczuk +3 more
semanticscholar +1 more source
Disordered but rhythmic—the role of intrinsic protein disorder in eukaryotic circadian timing
FEBS Letters, EarlyView.Unstructured domains known as intrinsically disordered regions (IDRs) are present in nearly every part of the eukaryotic core circadian oscillator. IDRs enable many diverse inter‐ and intramolecular interactions that support clock function. IDR conformations are highly tunable by post‐translational modifications and environmental conditions, which ...
Emery T. Usher, Jacqueline F. Pelham
wiley +1 more source
Nursing strategies to reduce the risk of therapeutic obstinacy in artificial nutrition.
International Journal of Palliative Nursing, 2019 BACKGROUND Nurses have an important role in maintaining a patient's nutrition near the end of life. AIMS To define nursing nutrition strategies with the person near the end of life and their families; systematise the elements to be considered in ...
Tânia dos Santos Afonso +2 more
semanticscholar +1 more source
Frontiers in Nutrition, 2023 Promoting sustainability in food and nutrition systems is essential to address the various challenges and trade-offs within the current food system. This imperative is guided by key principles and actionable steps, including enhancing productivity and ...
Zahra Namkhah +5 more
semanticscholar +1 more source
Time after time – circadian clocks through the lens of oscillator theory
FEBS Letters, EarlyView.Oscillator theory bridges physics and circadian biology. Damped oscillators require external drivers, while limit cycles emerge from delayed feedback and nonlinearities. Coupling enables tissue‐level coherence, and entrainment aligns internal clocks with environmental cues.
Marta del Olmo +2 more
wiley +1 more source
Withholding artificial nutrition and hydration [PDF]
Journal of Medical Ethics, 2013 This special issue, Withholding artificial nutrition and hydration , comprises several papers, commentaries and responses centred largely around the issues raised by the 2011 decision of the English Court of Protection in W v M .i In that case, the mother of an adult patient applied for the withdrawal of life-sustaining treatment (specifically ...
openaire +2 more sources
Molecular Oncology, EarlyView.The cancer problem is increasing globally with projections up to the year 2050 showing unfavourable outcomes in terms of incidence and cancer‐related deaths. The main challenges are prevention, improved therapeutics resulting in increased cure rates and enhanced health‐related quality of life.
Ulrik Ringborg +43 more
wiley +1 more source