Results 41 to 50 of about 594 (163)
Risks for human health related to the presence of plant lectins in food
Abstract The European Commission asked the European Food Safety Authority (EFSA) to assess the risk related to the presence of plant lectins in food. Based on the available evidence, the CONTAM Panel considered only phytohaemagglutinin (PHA), a legume lectin from beans (Phaseolus sp.), for the risk characterisation.
EFSA Panel on Contaminants in the Food Chain (CONTAM) +30 more
wiley +1 more source
KHẢO SÁT ĐẶC ĐIỂM DI TRUYỀN CỦA MỘT SỐ LOÀI THUỘC CHI ARTOCARPUS
Sáu mẫu cây thuộc chi Artocarpus trong thí nghiệm được thu thập từ một số địa điểm khác nhau thuộc các tỉnh Tiền Giang, Cần Thơ, và TPHCM. Trước hết, mức độ đa bội thể của các mẫu được xác định thông qua phương pháp dòng chảy tế bào (Flow cytometry). Các
Trần Nhân Dũng +2 more
doaj
PELUANG DAN POTENSI SUKUN (Artocarpus altilis) SEBAGAI INGREDIENT PANGAN
Sukun termasuk buah fungsional yang belum dimanfaatkan secara optimal dan memiliki beragam manfaat kesehatan seperti dapat membantu sistem pencernaan, memperkuat tulang dan gigi, serta menghilangkan tumor. Berbagai penelitian menunjukkan bahwa sukun yang merupakan salah satu buah fungsional dapat dijadikan komoditi potensial sebagai alternatif ...
Santi Noviasari +3 more
openaire +1 more source
Suatu Senyawa Stilbene Terprenilasi dari Kayu Akar Tumbuhan Artocarpus Altilis
Suatu stilben terprenilasi, trans-4-(3-metil-E-but-l-enil)-3,5,2',4'-tetrahidroksistilben telah ditemukan untuk pertama kalinya dari ekstrak kloroform kayu akar tumbuhan Artocarpus altilis (Moraceae), yang dikenal dengan nama Sukun.
Euis Holisotan Hakim +8 more
doaj
ABSTRACT In July 2021, desert rose plants were consistently observed with symptoms of brown spots on the leaves, which coalesced and promoted leaf fall. The causal agent of the disease was unknown. This study aimed to identify the pathogen responsible for the symptoms through morphological and molecular characterisation, as well as pathogenicity tests.
Alan Izaías dos Santos Carvalho +5 more
wiley +1 more source
Un total de 27 corderos machos sin castrar, de la raza Pelibuey, en la etapa de crecimiento-ceba, con un peso inicial promedio de 19,5 kg, fueron suplementados a razón de 0 (T1); 12 (T2) y 20 (T3) g de pienso fruta del pan por kilogramo de PV.
Coralia S Leyva, A Ortiz, M Valdivié
doaj
Fruit‐Based Diet and Gut Health: A Review
Gut health is integral to well‐being, influencing digestion, immune responses, and nutrient absorption. Our work synthesizes current research on the contributions of fruit‐derived dietary fibers and polyphenols to gut microbial diversity and reduced inflammation, emphasizing their prebiotic properties and therapeutic potential.
Sammra Maqsood +3 more
wiley +1 more source
Inflammation is involved in the progression of many disorders, such as tumors, arthritis, gastritis, and atherosclerosis. Thus, the development of new agents targeting inflammation is still challenging.
Nanang Fakhrudin +6 more
doaj +1 more source
Skrining Fitokimia Daun Sukun (Artocarpus Altilis)
Breadfruit (Artocarpus heterophyllus) leaves are widely used in traditional medicine in Southeast Asia. Phytochemical screening of breadfruit leaves showed that the plant is rich in chemical contents that have potential as a source of natural medicine.
Safitri Rahmat Fit +3 more
openaire +1 more source
ABSTRACT Cultivation pits represented the principal form of horticultural features developed by past atoll communities in Central‐East Polynesia (CEP), and they are still utilised on some atolls in Oceania. The majority of information about the use of cultivation pits in CEP derives from ethnographic and preliminary archaeological investigations.
Elisa Scorsini +5 more
wiley +1 more source

