Results 61 to 70 of about 5,493 (208)

Risks for human health related to the presence of plant lectins in food

EFSA Journal, Volume 24, Issue 1, January 2026.
Abstract The European Commission asked the European Food Safety Authority (EFSA) to assess the risk related to the presence of plant lectins in food. Based on the available evidence, the CONTAM Panel considered only phytohaemagglutinin (PHA), a legume lectin from beans (Phaseolus sp.), for the risk characterisation.
EFSA Panel on Contaminants in the Food Chain (CONTAM), Helle Katrine Knutsen, Agneta Åkesson, Vasileios Bampidis, Margherita Bignami, Laurent Bodin, James Kevin Chipman, Gisela Degen, Antonio Hernández‐Jerez, Tim Hofer, Christer Hogstrand, Stefano Landi, Jean‐Charles Leblanc, Kyriaki Machera, Isabelle P. Oswald, Guido Rychen, Salomon Sand, Katharina Vejdovszky, Barbara Viviani, Hanne Frøkiær, Bettina Grasl‐Kraupp, Patrick Mulder, Pierre Rougé, Heather Wallace, Marios Georgiadis, José Ángel Gómez Ruiz, Eirini Kouloura, Olaf Mosbach‐Schulz, Lydia Alarcón Asensio, Eleni Gkimprixi, Evangelia Ntzani   +30 more
wiley   +1 more source

Suatu Senyawa Stilbene Terprenilasi dari Kayu Akar Tumbuhan Artocarpus Altilis

Journal of Mathematical and Fundamental Sciences, 2019
Suatu stilben terprenilasi, trans-4-(3-metil-E-but-l-enil)-3,5,2',4'-tetrahidroksistilben telah ditemukan untuk pertama kalinya dari ekstrak kloroform kayu akar tumbuhan Artocarpus altilis (Moraceae), yang dikenal dengan nama Sukun.
Euis Holisotan Hakim, Valentina Adimurti, Lukman Makmur, Sjamsul Arifin Achmad, Didin Mujahidin, Yana Maolana Syah, Norio Aimi, Mariko Kitajima, Hiromitsu Takayama   +8 more
doaj  

Producción sostenible de carne de ovinos a partir de la harina del fruto y la hoja del árbol del pan (Artocarpus altilis) Sustainable production of sheep meat from the fruit and leaf meal of the breadfruit tree (Artocarpus altilis)

Pastos y Forrajes, 2007
Un total de 27 corderos machos sin castrar, de la raza Pelibuey, en la etapa de crecimiento-ceba, con un peso inicial promedio de 19,5 kg, fueron suplementados a razón de 0 (T1); 12 (T2) y 20 (T3) g de pienso fruta del pan por kilogramo de PV.
Coralia S Leyva, A Ortiz, M Valdivié
doaj  

KADAR KOLESTEROL DAN TRIGLISERIDA DARAH PADA DIABETES MELALUI PERLAKUAN EKSTRAK DAUN KLUWIH Artocarpus altilis Park (Blood Colesterol and Triglycerid Level on Diabetes with treatment of Breadnut (Artocarpus altilis Park) Leaf Extract) [PDF]

, 2012
Gangguan metabolism lipid atau dislipidemia berupa hipokolesterol dan hipertrigliserida biasa dijumpai pada penderita Diabetes mellitus (DM), mengikuti adanya gangguan metabolism karbohidrat sebagai manifestasi utama penyakit diabetes, yang
Ariyanto, Joko, Indrowati, Meti
core   +2 more sources

Functional and pasting properties of a tropical breadfruit (Artocarpus altilis) starch from Ile-Ife, Osun State, Nigeria [PDF]

, 2009
This study was carried out to determine the proximate, functional and pasting properties of breadfruit starch. Breadfruit starch was isolated from matured breadfruit (Artocarpus altilis) and was analyzed for its functional, proximate and pasting ...
Adebowale, A. A., Akanbi, Taiwo Olusesan, Saari, Nazamid   +2 more
core  

Skrining Fitokimia Daun Sukun (Artocarpus Altilis)

Konstanta : Jurnal Matematika dan Ilmu Pengetahuan Alam
Breadfruit (Artocarpus heterophyllus) leaves are widely used in traditional medicine in Southeast Asia. Phytochemical screening of breadfruit leaves showed that the plant is rich in chemical contents that have potential as a source of natural medicine.
Safitri Rahmat Fit, null Siti Zuraidah, null Deswita Deswita, null Kristina Tresia Leto   +3 more
openaire   +1 more source

First Report of Colletotrichum siamense and Description of Lasiodiplodia adeniicola sp. nov. Causing Leaf Spot on Desert Rose in Brazil

Journal of Phytopathology, Volume 173, Issue 6, November/December 2025.
ABSTRACT In July 2021, desert rose plants were consistently observed with symptoms of brown spots on the leaves, which coalesced and promoted leaf fall. The causal agent of the disease was unknown. This study aimed to identify the pathogen responsible for the symptoms through morphological and molecular characterisation, as well as pathogenicity tests.
Alan Izaías dos Santos Carvalho, Beatriz Meireles Barguil, Kedma Silva Matos, Enayra Silva Sousa, Elys Rejanne Marques Cruz Araújo, José Evando A. Beserra Jr.   +5 more
wiley   +1 more source

n-Hexane Insoluble Fraction of Plantago lanceolata Exerts Anti-Inflammatory Activity in Mice by Inhibiting Cyclooxygenase-2 and Reducing Chemokines Levels

Scientia Pharmaceutica, 2017
Inflammation is involved in the progression of many disorders, such as tumors, arthritis, gastritis, and atherosclerosis. Thus, the development of new agents targeting inflammation is still challenging.
Nanang Fakhrudin, Eny Dwi Astuti, Rini Sulistyawati, Djoko Santosa, Ratna Susandarini, Arief Nurrochmad, Subagus Wahyuono   +6 more
doaj   +1 more source

Host Plant Records for Fruit Flies (Diptera: Tephritidae: Dacini) in the Pacific Islands [PDF]

, 2012
Host plants are listed for 76 species of Bactrocera and four species of Dacus, mainly based on field collection and incubation of over 20,000 samples in emergence boxes.
Allwood, Allan J., Drew, Richard A.I., Leblanc, Luc, Vueti, Ema T.   +3 more
core  

Fruit‐Based Diet and Gut Health: A Review

Food Science &Nutrition, Volume 13, Issue 5, May 2025.
Gut health is integral to well‐being, influencing digestion, immune responses, and nutrient absorption. Our work synthesizes current research on the contributions of fruit‐derived dietary fibers and polyphenols to gut microbial diversity and reduced inflammation, emphasizing their prebiotic properties and therapeutic potential.
Sammra Maqsood, Muhammad Tayyab Arshad, Ali Ikram, Kodjo Théodore Gnedeka   +3 more
wiley   +1 more source