Results 11 to 20 of about 29 (26)

Effects of Lactobacillus strains on the ripening and organoleptic characteristics of Arzúa-Ulloa cheese

International Journal of Food Microbiology, 2000
J A Centeno, J L Rodríguez-Otero
exaly  

PI boundary control of linear hyperbolic balance laws with stabilization of ARZ traffic flow models

Systems and Control Letters, 2019
Liguo Zhang, Christophe Prieur, Junfei Qiao   +2 more
exaly  

Comparison of the volatile profiles of Arzúa-Ulloa and Tetilla cheeses manufactured from raw and pasteurized milk

LWT - Food Science and Technology, 2009
J A Centeno
exaly  

‘On the Diseases of the Head’ in the Scale of Medicine by Muhammad Akbar Arzānī [d. 1722]

History of Psychiatry, 2013
Neil Krishan Aggarwal
exaly  

Effects of variousMicrococcus strains on the ripening and organoleptic characteristics of Arz�a cow's-milk cheese

European Food Research and Technology, 1996
J A Centeno, J L Rodríguez-Otero
exaly  

Arzénkezelés hatása zöldborsó (Pisum sativum L.) arzén- és foszforkoncentrációjára, valamint szárazanyag-produktumára

Agrokemia Es Talajtan, 2016
Aron Soos, Bela Kovacs
exaly  

1980-2000 Döneminde Uygulanan Tarım Politikalarının Tarımsal Ürün Desenine Etkisi

2023
exaly  

Penicillium Y Aspergillus spp. EN QUESERÍAS DE LA ZONA DE ARZÚA (GALICIA, ESPAÑA) Penicillium AND Aspergillus spp. IN CHEESEMAKING FARM UNITS FROM ARZÚA (GALICIA, SPAIN) Penicillium Y Aspergillus spp. NAS QUEIXEIRÍAS DA ZONA DE ARZÚA (GALICIA, ESPAÑA)

Ciencia Y Tecnologia Alimentaria, 2001
BEATRIZ I Vazquez, Cristina A Fente, C M Franco   +2 more
exaly  

Identification and preliminary characterization of strains of enterococci and micrococci isolated from Arzúa raw cows'-milk cheese

Molecular Nutrition and Food Research, 1995
J A Centeno, Alberto Cepeda, J L Rodríguez-Otero   +2 more
exaly  

Performance-Barrier-Based Event-Triggered Boundary Control of Congested ARZ Traffic PDEs

IFAC-PapersOnLine
Bhathiya Rathnayake, Mamadou Diagne, Miroslav Krstić   +2 more
exaly