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Biology and Application of <i>Chaetomium globosum</i> as a Biocontrol Agent: Current Status and Future Prospects. [PDF]

Microorganisms
Sharma S, Pandey S, Kulshreshtha S, Dubey M.   +3 more
europepmc   +1 more source

Genetic Analysis of Partially Resistant and Susceptible Chickpea Cultivars in Response to Ascochyta rabiei Infection. [PDF]

Int J Mol Sci
Deokar AA, Sagi M, Tar'an B.
europepmc   +1 more source

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Ascochyta Blight of Peas

Plant Health Progress, 2011
Field pea is an annual, cool-season legume native to northwest to southwest Asia. It was among the first crops cultivated by man. The crop is grown primarily in North Dakota, Washington, Montana, Idaho, Oregon, and southern Canada. Ascochyta blight is a serious disease affecting above ground portions at all growth stages.
Linnea G. Skoglund, Robert M. Harveson, Weidong Chen, Frank Dugan, Howard F. Schwartz, Samuel G. Markell, Lyndon Porter, Mary L. Burrows, Rubella Goswami   +8 more
openaire   +1 more source

The effect of carrier volume on ascochyta blight (Ascochyta rabiei) control in chickpea

Crop Protection, 2008
Abstract Ascochyta blight of chickpea, caused by Ascochyta rabiei, can cause complete crop loss under favorable weather conditions. Fungicide applications are an important part of ascochyta blight management. Field and laboratory studies were conducted from 2001 to 2003 in Saskatchewan, Canada, to compare the efficacy of different carrier volumes ...
C. Armstrong-Cho, T. Wolf, G. Chongo, Y. Gan, T. Hogg, G. Lafond, E. Johnson, S. Banniza   +7 more
openaire   +1 more source

Inheritance of resistance to Ascochyta blight in chickpea

Euphytica, 1975
The mode of inheritance of resistance to Ascochyta blight (Ascochyta rabiei) isolate G-52 in chickpea was studied in three cross combinations and their reciprocals. It was found that resistance variety I-13 was controlled by a single dominant gene pair.
Satya Vir, J. S. Grewal, V. P. Gupta
openaire   +1 more source

Ascochyta Blight of Chickpea

2015
Ascochyta blight (Ascochyta rabiei) which is also called as anthracnose is the most important yield increasing fungal disease in chickpea production over the world and usually depends on winter rains. Symptoms of disease usually appear around flowering and podding time as patches of blighted plants in the field.
Kahraman, Ali, Ozkan, Zuhal
openaire   +2 more sources

Inheritance of resistance to Ascochyta blight in lentil

New Zealand Plant Protection, 2001
Inheritance of foliar resistance to Ascochyta blight in lentil was studied using four resistant and one susceptible cultivars Two dominant genes one for resistance and one for moderate resistance are present in cv ILL 5588 One dominant gene which is allelic to the one for resistance in cv ILL 5588 confers the resistance in cv ILL 5684 One recessive ...
G. Ye, D.L. McNeil, G.D. Hill
openaire   +1 more source

Management of ascochyta blight in chickpeas in Australia

Australasian Plant Pathology, 2008
Ascochyta blight has constrained chickpea production in Australia. Therefore, control strategies are required to prevent major crop losses. Field experiments in 1998 and 1999 showed that all the chickpea varieties grown commercially in Australia at that time were very susceptible to the disease.
T. W. Bretag, W. J. MacLeod, R. B. E. Kimber, K. J. Moore, E. J. C. Knights, J. A. Davidson   +5 more
openaire   +1 more source

Resistance to Ascochyta blight in chickpea - Genetic basis

Euphytica, 1993
Genetic regulation of host resistance in chickpea-Ascochyta rabiei interaction system is governed by two dominant complementary genes each in the genotypes GLG 84038 and GL 84099, whereas the resistance in a black seeded genotype ICC 1468 was controlled by one dominant and one recessive independent gene.
S. K. Dey, Gurdip Singh
openaire   +1 more source