Results 141 to 150 of about 1,475 (198)

Ethno-pharmacological review on Asparagus racemosus

open access: yesJournal of Pharmacognosy and Phytochemistry
Pooja Singh, Diksha Singh
openaire   +1 more source

Asparagus racemosus [PDF]

open access: yesNutrition & Food Science, 2017
Purpose This paper aims to explore the possibility of utilization of Asparagus racemosus as a novel natural preservative in meat products. Design/methodology/approach Chevon sausages were used as a study model and prepared by incorporating different levels of A.
Sabahu Noor   +3 more
openaire   +2 more sources

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