Results 181 to 190 of about 3,420 (292)

Nano‐Engineered Yogurt as a Functional Delivery Platform: From Encapsulation Technologies to Personalized Nutrition

open access: yeseFood, Volume 7, Issue 3, June 2026.
Graphical abstract showing nanoencapsulation‐based yogurt fortification, highlighting nanocarrier incorporation, improved storage stability, enhanced bioaccessibility, targeted gastrointestinal release, nutrient absorption, and gut microbiota modulation.
Farhang Hameed Awlqadr   +8 more
wiley   +1 more source

Urinary Biomarkers of Exposure and Effect in California Schoolchildren From a High Air Pollution Area

open access: yesEnvironmental and Molecular Mutagenesis, Volume 67, Issue 5-7, June‐August 2026.
ABSTRACT Exposure to air pollution is associated with adverse health effects such as asthma, lung cancer, and cardiovascular diseases. Children are especially vulnerable due to their developing organs, immature immune systems, and higher ventilation rates relative to their body size.
Weihong Guo   +9 more
wiley   +1 more source

Corrosion and Formation of Surface Films on Metals and Alloys. [PDF]

open access: yesMaterials (Basel)
Potgieter JH   +2 more
europepmc   +1 more source

Microstructural, Magnetic, and Tribological Optimization of Nano‐ZrO2 Reinforced Magnesium Matrix Composites Fabricated via Powder Metallurgy

open access: yesEngineering Reports, Volume 8, Issue 6, June 2026.
Magnesium–ZrO2 nanocomposites fabricated via powder metallurgy exhibited enhanced density, magnetic saturation (up to 14 emu/g), and wear resistance. Uniform nanoparticle dispersion improved bonding and reduced delamination, demonstrating strong potential for lightweight, multifunctional applications in aerospace and automotive engineering.
Thanikodi Sathish, A. Johnson Santhosh
wiley   +1 more source

A Comprehensive Review on Nutrition, Phytochemistry, Pharmacology and Food Application Perspectives of Bioactive Rich Superfruits

open access: yesFuture Postharvest and Food, Volume 3, Issue 2, Page 163-184, June 2026.
The review critically evaluated and compared the selected superfruit phytochemistry, their bioactive composition and the key health benefits majorly emphasizing the antioxidant potential. It has highlighted the translational challenges in formulating functional foods by addressing the issues related to delivery system, bioavailability mechanism and the
Sharath Kumar Nagaraja   +3 more
wiley   +1 more source

Freeze‐Drying Chlorella vulgaris by Using Aquafaba, Deactivated Yeast, Inulin and Maltodextrin

open access: yesFood Science &Nutrition, Volume 14, Issue 6, June 2026.
This study investigates the freeze‐drying efficiency of Chlorella vulgaris cultivated in a photobioreactor, utilizing novel and traditional carrier agents including aquafaba, deactivated yeast, inulin, and maltodextrin. The findings highlight the comparative effects of these matrices on the structural integrity and physical properties of the microalgae
Faruk Tamtürk   +6 more
wiley   +1 more source

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