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Aquatic food webs in mangrove and seagrass habitats of Centla Wetland, a Biosphere Reserve in Southeastern Mexico [PDF]
Abrantes K +45 more
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Bases fisiológicas del desarrollo de larvas de catán (Atractosteus spatula) y perspectivas para su cultivo [PDF]
Aguilera González, Carlos Javier
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Atractosteus tropicus Gill 1863
2023Atractosteus tropicus Gill 1863 (Fig. 6E). Tropical Gar; Gaspar, Pejelagarto, Gaspar Tropical Vouchers: UCR 0542-009 (2), 1049-001 (3), 1064-001 (1), 1084-001 (1) and 1085-001 (1); FMNH 5900 (1), 5901 (6), 5902 (1) and 83719 (1); other collections: UMMZ 204003 (1) and 204004 (1). Distribution: North and Central America; from southern Mexico to northern
Angulo, Arturo +7 more
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Atractosteus tropicus Gill 1863
2021Published as part of Angulo, Arturo, 2021, New records and range extensions to the Costa Rican freshwater fish fauna, with an updated checklist, pp.
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The complete mitochondrial DNA of the tropical gar ( Atractosteus tropicus )
Mitochondrial DNA Part A, 2014The mitogenome of the tropical gar, Atractosteus tropicus, (GeneBank accession number KJ531198) has a total length of 16,280 bp, and the arrangement consist of 13 protein-coding genes, 2 ribosomal RNA (rRNA) genes and 22 transfer RNA similar to other Lepisosteidae family mitogenomes.
Miguel A, Del Río-Portilla +6 more
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Partial characterization of digestive proteases in tropical gar Atractosteus tropicus juveniles
Fish Physiology and Biochemistry, 2013Tropical gar (Atractosteus tropicus) is an economically and socially important freshwater species from Southeastern Mexico, with a high aquaculture potential. With this in mind, the purpose of this study was to characterize the digestive proteases of tropical gar juveniles through biochemical and electrophoretic analyses.
R, Guerrero-Zárate +6 more
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Using cornstarch in microparticulate diets for larvicultured tropical gar (Atractosteus tropicus)
Fish Physiology and Biochemistry, 2015Aquaculture in Mexico has been developed by the cultivation of commercial species. In Tabasco, the cultivation of native species is mainly limited by the lack of nutrition studies to support its crop profitability. Among these species is the tropical gar (Atractosteus tropicus), which has great potential for cultivation.
C. A. Frías-Quintana +4 more
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