Results 51 to 60 of about 8,343 (203)
ABSTRACT Fall armyworm (FAW) (Spodoptera frugiperda J. E. Smith) has emerged as a serious pest since 2016 in Africa, affecting the food security and livelihoods of millions of smallholder farmers, especially those growing maize. Native genetic resistance to FAW is essential for reducing yield loss.
Adamu Masari Abubakar +6 more
wiley +1 more source
A mistura em tanque de herbicidas dessecantes com residuais tem sido utilizada com frequencia pelos agricultores no sistema de plantio direto. Sabe-se, no entanto, que alguns herbicidas residuais têm problemas de retenção na palha quando utilizados ...
Benedito N. Rodrigues +3 more
doaj +1 more source
First comparative study in oxidative stress between wild bees and managed bees. Bees collected from organic landscapes exhibited the lowest OX levels. Pesticide profiles were different among landscapes. Abstract Oxidative stress (OX) is a state of imbalance between antioxidants and reactive oxygen species, which are the byproducts of oxidative ...
Keiana Briscoe +5 more
wiley +1 more source
The persistent nature of the herbicide atrazine in the environment and its possible negative impacts on ecosystems and human health has sparked growing concerns.
Simranjeet Singh +9 more
doaj +1 more source
Restoration ecology in conflict along the Colorado front range
Abstract Introduction Cheatgrass (Bromus tectorum) is a challenge to restoration in western North America. It attracts the attention of academic and government research scientists, weed managers, and chemical companies. Attempts to control it cause conflicts among these groups.
G. Robert Brakenridge, Tim R. Seastedt
wiley +1 more source
A Novel Magnetoelastic Nanobiosensor for Highly Sensitive Detection of Atrazine
Here, we firstly report a wireless magnetoelastic (ME) nanobiosensor, based on ME materials and gold nanoparticles (AuNPs), for highly sensitive detection of atrazine employing the competitive immunoassay.
Shengbo Sang +7 more
doaj +1 more source
Abstract The Daughtery Water for Food Global Institute (DWFI) held the Water for Food Global Conference (WFGC) that brought together over 400 experts along with organizations from government agencies, policymaking groups, nonprofits, non‐governmental organizations, entrepreneurs, water managers, producers, commodity boards, students, and industry to ...
Kelli C. Gribben +10 more
wiley +1 more source
Isolation of Atrazine Degrading Bacteria in Semi-Salinity Medium
Background: Atrazine is a widely used herbicide. The increasing salinity of many water resources has had a negative effect on atrazine biodegradation.
Marziyeh Ansari Shiri +2 more
doaj
This manuscript explores empirical linkages between a suite of concentrations of chemicals of emerging concern (CEC) and hydroclimatological and spatial watershed characteristics. Our analysis was carried out at the regional scale allowing us to explore how complex patterns of land use relate to CEC concentrations.
Ruta Basijokaite +3 more
wiley +1 more source
Atrazine is one of the most common broad-leaf herbicides used in the world. However, due to extensive use for many years, atrazine often appears in surface and groundwater.
Chad J. Penn +2 more
doaj +1 more source

