Consequences of BSE disease outbreaks in the Canadian beef industry [PDF]
This study examines farm to wholesale prices spreads to measure the impact of the BSE disease outbreak on the Canadian beef industry. The study uses structure break tests developed by Gregory and Hansen (1996) and Hansen (1992) examine possible breaks ...
Stephen Clark, J., Cechura, Lukas
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The Losses in the Beef Sector in Canada From BSE [PDF]
The appearance of BSE in the Canadian beef herd brought immediate financial hardship to the industry due to the immediate closure of export outlets to Canadian beef, live animals and by-products. Nobody knew how long the border would stay closed and many
Le Roy, Danny G. +2 more
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Consumer Welfare and the Loss Induced by Withheld Information: The Case of BSE in Italy [PDF]
The paper develops a measure of consumer welfare losses associated with withheld information about BSE linkage with vCJD. food safety. The Cost of Ignorance (COI) is measured by comparing the utility of the informed choice with the utility of the ...
Mazzocchi, Mario, Stefani, Gianluca
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The purpose of this article is to analyze the BSE risk in an economics approach. If the BSE risk occurs in a country, firms cannot import beef from it. The firms have some inventories to deal with the BSE risk.
大倉, 真人
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BSE Disease Outbreaks, Structural Change and Market Power in the Canadian Beef Industry [PDF]
This study examines farm to wholesale prices spreads to measure the impact of the Bovine Spongiform Encephalopathy (BSE) disease outbreak on the Canadian beef industry.
Clark, J. Stephen +2 more
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Welfare Impacts of BSE-Driven Trade Bans [PDF]
There is often a need to respond quickly to assess the likely implications of policy changes. Here, an equilibrium displacement model is adapted to study international bans on U.S. beef.
Henneberry, Shida Rastegari +2 more
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Consumer Food Safety Risk Attitudes and Perceptions Over Time: The Case of BSE Crisis [PDF]
Recent research has shown that by decoupling the risk response behaviour of consumers into the separate components of risk perception and risk attitude, a more robust conceptualization and prediction of consumers’ reactions to food safety issues is ...
Pennings, Joost M.E. +2 more
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Influence of generalized trust on Canadian consumers’ reactions to the perceived food risk of three recurring BSE cases [PDF]
Interest in the influence of trust on consumers’ responses to food risk perceptions associated with Canadian instances of BSE motivates this study, in which Canadian households’ expenditures on fresh meat are assessed in the context of the first three ...
Adamowicz, Wiktor L. +2 more
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Factors Associated With Breast Self-Examination Among Female Healthcare Providers in Moshi Municipality, Northern Tanzania. [PDF]
Anga S +4 more
europepmc +1 more source
Beyond the dilated ventricle: the echocardiographer's role in interpreting the clues. [PDF]
Vamvakidou A.
europepmc +1 more source

