Reasoned opinion on the modification of the existing MRLs for proquinazid in tomatoes, aubergines and cucurbits with edible peel [PDF]
EFSA Journal, 2012 <p>In accordance with Article 6 of Regulation (EC) No 396/2005, Germany, hereafter referred to as the evaluating Member State (EMS), received two applications from Pflanzenschutzdienst der Landwirtschaftskammer Nordrhein-Westfalen to modify the ...
European Food Safety Authority
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Reasoned opinion on the modification of the existing MRL(s) for bifenazate in citrus fruit, pome fruit, stone fruit, grapes, hops, strawberries, tomatoes, peppers, aubergines, melons and watermelons [PDF]
EFSA Journal, 2012 <p>In accordance with Article 6 of Regulation (EC) No 396/2005, The Netherlands received an application from Chemtura to modify the existing MRL(s) for the active substance bifenazate in citrus fruit, pome fruit, stone fruit, grapes, hops ...
European Food Safety Authority
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Reasoned opinion on the modification of the existing MRLs for formetanate in various crops [PDF]
EFSA Journal, 2012 <p>In accordance with Article 6 of Regulation (EC) No 396/2005, Italy herewith referred to as the evaluating Member State (EMS), received an application from the company Gowan Comercio Internacional e Servicos, Limitada, to modify the existing MRLs
European Food Safety Authority
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Reasoned opinion on the modification of the existing MRLs for isopyrazam in various crops [PDF]
EFSA Journal, 2015 In accordance with Article 6 of Regulation (EC) No 396/2005, France, hereafter referred to as the evaluating Member State (EMS), received an application from Syngenta France SAS to modify the existing MRLs for the active substance isopyrazam in tomatoes,
European Food Safety Authority
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Reasoned opinion on the modification of the existing MRLs for metrafenone in various crops [PDF]
EFSA Journal, 2013 In accordance with Article 6 of Regulation (EC) No 396/2005, France, hereafter referred to as the evaluating Member State (EMS), received an application from BASF SE to modify the existing MRLs for the active substance metrafenone in various crops.
European Food Safety Authority
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Rationale for using integrated enzymatic preparation for receiving food fibers from secondary resources of vegetable material processing [PDF]
Vestnik MGTU, 2016 The purpose of the work is to establish some rational modes of receipt of the food fibers (FF) from secondary resources of vegetable raw materials. Studying chemical properties of research objects has been carried out by standard methods in accordance ...
Alimov A. V. , Tsibizova M. E.
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An investigation into the enhancement of fingermarks in blood on fruit and vegetables [PDF]
, 2013 A number of studies have reported the successful enhancement of latent fingermarks on fruit and vegetables. A study was set up to identify the most effective technique for the enhancement of fingermarks in blood on various fruit and vegetables.
Farrugia, Kevin J. +2 more
core +3 more sources
Modification of the existing maximum residue levels for pyridaben in tomatoes and aubergines
EFSA Journal, 2019 In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Nissan Chemical Europe S.A.S. submitted a request to the competent national authority in the Netherlands to modify the existing maximum residue levels (MRLs) for the active ...
European Food Safety Authority (EFSA) +23 more
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Foods, 2020 Nowadays, highly polar pesticides are not included in multiresidue methods due to their physico-chemical characteristics and therefore, specific analytical methodologies are required for their analysis.
Lorena Manzano-Sánchez +5 more
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Conclusion on the peer review of the pesticide risk assessment of the active substance penthiopyrad [PDF]
EFSA Journal, 2013 The conclusions of the European Food Safety Authority (EFSA) following the peer review of the initial risk assessments carried out by the competent authority of the rapporteur Member State the United Kingdom, for the pesticide active substance ...
European Food Safety Authority
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