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Fineli analyses 2024–2025 : Carbohydrates in cooked products

open access: yes
During the update of the National Food Composition Database Fineli (2024–2025), the study focused particularly on changes in carbohydrates in cooked foods.
Finnish Food Authority, Chemistry Unit
core  

Dissolution of Continuity of Ethical Governance in Data Science Health Research: Diagnostic and Response Framework for Lifecycle Oversight. [PDF]

open access: yesJ Med Internet Res
Adebamowo C   +11 more
europepmc   +1 more source

Who defines the question in neglected tropical disease research? [PDF]

open access: yesPLoS Negl Trop Dis
Francisco AM   +4 more
europepmc   +1 more source

Cultural Authority and Food Choices: How Intergenerational Power Shapes Maternal Diet in Rural South Africa. [PDF]

open access: yesCurr Dev Nutr
Aivalli P   +8 more
europepmc   +1 more source

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