Results 11 to 20 of about 26,719 (252)
Differences in Salinity Tolerance in Avena sativa and Avena nuda
AgronomyBoth Avena sativa and Avena nuda, which are highly valued for their use in food and fodder, demonstrate considerable potential in the management of saline-alkali soils.
Junchao Zhang +5 more
doaj +3 more sources
Transposable element dynamics drive rapid evolution of centromere architecture in the Avena genus [PDF]
Genome BiologyBackground Recent advances in assemblies of nearly gap-free, high-quality genomes have enabled detailed analysis of centromeres in large and highly repetitive crop genomes.
Carlotta Marie Wehrkamp +2 more
doaj +2 more sources
Avena : evaluación de cultivares de avena [PDF]
, 2020 Fil: Pérez, Gonzalo. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Pergamino.
Perez, Gonzalo, Estelrrich, Carolina
openaire +2 more sources
Siembra, 2022 La implementación de rotación de cultivos puede modificar las características físicas y químicas de los suelos y ha sido recomendada para mejorar la calidad de este.
Ruy Edeymar Vargas Diaz +2 more
doaj +1 more source
Revista de Investigación e Innovación Agropecuaria y de Recursos Naturales, 2023 La producción de avena por su versatilidad y cualidades nutricionales está ampliamente extendida en países vecinos como Argentina y Chile no sólo por su importancia para la alimentación humana sino también animal, destacando su uso con este doble ...
René Terán Céspedes +2 more
doaj +1 more source
Propiedades fisicoquímicas de harinas de trigo y avena de alta calidad panadera
Revista de la Facultad de Agronomía, 2023 El pan es un alimento de consumo masivo que puede mejorarse nutricionalmente mediante el agregado de distintos ingredientes. La harina de avena (Avena Sativa L.) con harina de trigo pan de buena calidad industrial se podrían combinar para obtener ...
Valentina Astiz +2 more
doaj +1 more source
Frontiers in Neuroscience, 2021 Green oat extracts have been used for centuries in traditional medicine in view of their supposed beneficial effects on cognition and mood. Recently, a specific green oat formulation (Neuravena®) showed to have significant bioactive compounds potentially
Saul Martinez-Horta +8 more
doaj +1 more source
DNA markers in oat breeding for crown rust resistance (a review)
Труды по прикладной ботанике, генетике и селекции, 2022 Crown rust is the most harmful disease of oat (Avena sativa L.) around the world. The purpose of this review is to analyze and generalize the available information about DNA markers developed for oat breeding for resistance to crown rust.
A. V. Bakulina +3 more
doaj +1 more source
Analysis of Spontaneous Plant Species in an Urban Green Space in Southern Spain. [PDF]
Plant Environ InteractABSTRACT This study presents a detailed floristic inventory of the spontaneous flora in La Asomadilla urban park in Córdoba, southern Spain. In addition to being the largest urban park in the city, La Asomadilla is characterized by irregular terrain, a transitional location between the Guadalquivir river plain and Sierra Morena mountains, and the ...
Tenor-Ortiz MJ +3 more
europepmc +2 more sources
Cloning and characterisation of chlorophyll synthase from Avena sativa [PDF]
, 2001 The chlorophyll synthase gene from oat (Avena sativa) was cloned and expressed in Escherichia coli. The deduced amino acid sequence consists of 378 amino acids including a presequence, of 46 amino acids.
Kögel, Julia +4 more
core +1 more source