Results 271 to 280 of about 174,967 (304)
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An acidic galactoarabinoxylan from the stem of Avena sativa

Phytochemistry, 1972
Abstract An l -arabino- d ( l ?)-galacto- d -glucurono-(4- O -methyl)- d -glucurono- d -xylan has been isolated from the stem tissues of the oat plant. The hemicellulose has D.P. 80 and the percentages of arabinose, galactose, xylose and uronic acid residues are 22, 6·7, 63 and 8·5 respectively. It has ca. 1 in every 1·8 residues on the main xylan
C.G. Fraser   +2 more
openaire   +2 more sources

Purification and properties of aminoaldehyde dehydrogenase from Avena sativa

Journal of Plant Research, 2002
NAD-dependent aminoaldehyde dehydrogenase (AMADH, EC 1.2.1.-) from Avena shoots was purified by DEAE Sephacel, hydroxyapatite, 5'-AMP Sepharose 4B, Mono Q, and TSK-GEL column chromatographies to homogeneity by the criterion of native PAGE. SDS-PAGE yielded a single band at a molecular mass of 55 kDa.
Izumi Yoshida   +6 more
openaire   +3 more sources

Key Phytochemicals Contributing to the Bitter Off-Taste of Oat (Avena sativa L.).

Journal of Agricultural and Food Chemistry, 2016
Sensory-directed fractionation of extracts prepared from oat flour (Avena sativa L.) followed by LC-TOF-MS, LC-MS/MS, and 1D/2D-NMR experiments revealed avenanthramides and saponins as the key phytochemicals contributing to the typical astringent and ...
Kirsten Günther-Jordanland   +3 more
semanticscholar   +1 more source

Genetic variation and associations involving Fusarium head blight and deoxynivalenol accumulation in cultivated oat (Avena sativa L.)

, 2017
Resistance in oats (Avena sativa L.) to Fusarium graminearum was phenotyped in 424 spring oat lines from North America and Scandinavia and genotyped with 2974 SNP markers.
Å. Bjornstad   +7 more
semanticscholar   +1 more source

Sterols in seeds and leaves of oats (Avena sativa L.)

Plant Cell Reports, 1984
In seeds and leaves of oats (Avena sativa L.) 12 different sterols (cholesterol, cholstanol, Δ(7)-cholestenol, campesterol, campestanol, stigmasterol, lophenol, sitosterol, stigmastanol, Δ(5)-avenasterol, Δ(7)-avenasterol and Δ(7)-stigmastenol) have been identified. The sterol pattern is qualitatively the same, but the relative composition is different
Waldemar Eichenberger, Birgit Urban
openaire   +3 more sources

Integrative analysis of transcriptome and metabolome reveal mechanism of tolerance to salt stress in oat (Avena sativa L.).

Plant physiology and biochemistry : PPB, 2021
Z. Xu   +5 more
semanticscholar   +1 more source

Transgenic Cereals: Avena sativa (oat)

1999
Genetic engineering of allohexaploid oat (Avena sativa L.) has been substantially improved over the past five years. This chapter documents recent progress made in the molecular improvement of oat. New tissue culture systems have been developed that reduce the labor and time required to produce transgenic plants. These allow a broad range of genotypes,
openaire   +2 more sources

Somatic Embryogenesis in Oat (Avena sativa L.)

1995
Tissue cultures of most gramineous species may undergo plant generation via either organogenesis or somatic embryogenesis. Callus cultures capable of somatic embryogenesis are more likely to exhibit rapid growth rates, friability, and high levels of plant regeneration than cultures capable only of organogenesis.
H. W. Rines   +3 more
openaire   +2 more sources

Interactions between intercropped Avena sativa and Agropyron cristatum for nitrogen uptake

Plant and Soil, 2020
Min Liu   +7 more
semanticscholar   +1 more source

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