Results 291 to 300 of about 174,967 (304)
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Oat bran extract (Avena sativa L.) from food by-product streams as new natural emulsifier

Food Hydrocolloids, 2018
Theo Ralla   +5 more
semanticscholar   +1 more source

An investigation of konjac glucomannan-keratin hydrogel scaffold loaded with Avena sativa extracts for diabetic wound healing.

Colloids and Surfaces B: Biointerfaces, 2018
P. K. Veerasubramanian   +6 more
semanticscholar   +1 more source

The potential of two different Avena sativa L. cultivars to alleviate Cu toxicity.

Ecotoxicology and Environmental Safety, 2019
L. Marastoni   +8 more
semanticscholar   +1 more source

Oat (Avena sativa L.)

2020
Werner Mühlbauer, Joachim Müller
openaire   +1 more source

Influence of Metal Nanoparticles (NPs) on Germination and Yield of Oat (Avena sativa) and Berseem (Trifolium alexandrinum)

Proceedings of the National Academy of Sciences, India Section B: Biological Sciences, 2018
A. Maity   +5 more
semanticscholar   +1 more source

PHYTOCHEMICAL SCREENING OF OATS (AVENA SATIVA)

World Journal of Pharmaceutical Research, 2017
openaire   +2 more sources

O″-rhamnosolisoswertisin from oats (Avena sativa)

Phytochemistry, 1977
Kensuke Nabeta, G. Kadota, T. Tani
openaire   +2 more sources

Colorimetric determination of aconitic acid in Avena sativa (oat)

Journal of Agricultural and Food Chemistry, 1970
Ben F. Barrentine, William E. Poe
openaire   +3 more sources

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