Results 91 to 100 of about 6,092 (215)

Carambola como causa de lesão renal aguda

open access: yesBrazilian Journal of Nephrology, 2014
A carambola pertence à família das Oxalidáceas, espécie Averrhoa carambola. É rica em sais minerais, vitaminas A, C, complexo B e ácido oxálico. Estudos recentes demonstram que a toxicidade da fruta difere entre os indivíduos e pode ser explicada pelas ...
Karilla Lany Scaranello   +10 more
doaj   +1 more source

Unveiling of physico-chemical changes of some underutilized fruits at different stages of maturity [PDF]

open access: yesInternational Journal of Minor Fruits, Medicinal and Aromatic Plants
A study on physico-chemical properties of some underutilized fruits grown in Nagaland was conducted in School of Agricultural Sciences, Nagaland University in 2023 to evaluate the morphological and biochemical changes from fruit set to maturity.
Animesh Sarkar
doaj   +1 more source

Teknologi Pembuatan Sari Buah Belimbing (Averrhoa Carambola L) Aplikasi Di Industri Rumah Tangga [PDF]

open access: yes, 2016
:Star fruit (Averrhoa carambolaL) is highly produced in Desa Gogodeso, the productivity reaced 12,25 tons in each harvest time. However, star fruit has not been fully utilized, due to lack of applicable processing-tecnology for home-industries scale ...
Kurniasari, F. N. (Fuadiyah)   +3 more
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Preparation of Wine from Jackfruit (Artocarpus heterophyllus lam)Juice Using Baker yeast: Effect of Yeast and Initial Sugar Concentrations [PDF]

open access: yes, 2012
The overproduction of jackfruit (Artocarpus heterophyllus Lam) during harvest season and its short shelf-life have caused serious losses for farmers.
Budiyati, C.S.   +4 more
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Peningkatan Kandungan Kalium Urin Setelah Pemberian Ekstrak Sari Buah Belimbing Manis (Averrhoa carambola) (THE INCREASE OF POTASSIUM URINE CONTENT AFTER ADMINSTRATION OF CARAMBOLA (AVERRHOA CARAMBOLA) FRUIT JUICE EXTRACT)

open access: yesJurnal Veteriner, 2014
Carambola (Averrhoa carambola L.) has been used as medicinal plant. This research has beenconducted to study the potential diuretic of fruit juice carambola extract on male rats. Diuretic activitywas tested by using Cumming’s method.
Ruqiah Ganda Putri Panjaitan   +1 more
doaj  

Avaliação da cinética de secagem da carambola em secador convectivo

open access: yesRevista Verde de Agroecologia e Desenvolvimento Sustentável, 2016
A carambola (Averrhoa carambola L.) é tida como uma das frutas de grande potencial, por ser fonte de compostos essenciais para a nutrição dos seres humanos.
Daniela Dantas de Farias Leite   +4 more
doaj   +1 more source

Avaliação fenológica e screening fitoquímico de Averrhoa carambola L.- Oxalidaceae. [PDF]

open access: yes, 2019
O trabalho teve como objetivo determinar o período de floração e frutificação da carambola cultivada no horto de plantas medicinais da Embrapa Amazônia Oriental. O estudo foi realizado no período de agosto de 2010 a maio de 2011.
AZULAY, L. B. O.   +3 more
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Primeiro registro de Trichopria anastrephae, parasitoide de moscas-das-frutas, no Rio Grande do Sul. [PDF]

open access: yes, 2011
Existem poucas informações sobre as espécies nativas de himenópteros parasitoides de moscas-das-frutas da Região Neotropical, o que objetivou a realização do presente trabalho.
Cruz , Patrícia Postalli   +2 more
core   +2 more sources

PENGARUH PERBEDAAN KONSENTRASI STARTER DAN LAMA FERMENTASI TERHADAP YOGHURT FRUIT DARI BUAH BELIMBING (Averrhoa carambola L) ( Effect of Different Concentration of Starter and Long Fermentation Yoghurt of Star Fruit (Averrhoa carambola L) [PDF]

open access: yes, 2017
Yoghurt is a product of fermented milk beverages derived from cow's milk which has a slightly acidic taste as a result of fermentation by Lactic Acid Bacteria (BAL) at the temperature and controlled environmental conditions.
SIRAIT, CHRISTIYANI
core  

Pemanfaatan Buah Belimbing Manis (Averrhoa Carambola L.) dan Buah Nanas (Ananas Comosus L.) dalam Pembuatan Permen Jelly [PDF]

open access: yes, 2016
The purpose of this research was to obtain the ratio of sweet star fruit extracts and pineapple extracts selected in the manufactur of jelly candy. This research used Complete Randomized Design (CRD) with five treatments and four replications which were ...
Harun, N. (Noviar)   +2 more
core  

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