Results 71 to 80 of about 609 (132)

Microsphere-based immunoassay for the detection of azaspiracids

, 2014
Azaspiracids (AZAs) are a group of lipophilic toxins discovered in mussels from Ireland in 1995 following a human poisoning incident. Nowadays the regulatory limit for AZAs in many countries is set at 160 μg of azaspiracid equivalents per kilogram of ...
Dickerson, Tobin J., Frederick, Michael O., Louzao, M. Carmen, Botana, Luis M., Nicolaou, K.C., Rodríguez, Laura P., Vilariño, Natalia   +6 more
core   +1 more source

Continuous Flow Chemistry: A Novel Technology for the Synthesis of Marine Drugs. [PDF]

Mar Drugs, 2023
Peña LF, González-Andrés P, Parte LG, Escribano R, Guerra J, Barbero A, López E.   +6 more
europepmc   +1 more source

Preparation of ¹⁸O-labelled azaspiracids for accurate quantitation using liquid chromatography-mass spectrometry. [PDF]

Anal Bioanal Chem, 2023
Wright EJ, Meija J, McCarron P, Miles CO.   +3 more
europepmc   +1 more source

Structural elucidation and quantification of novel toxins in marine microalgae by NMR- and molecular modelling-based techniques [PDF]

, 2019
Marine biotoxins produced by dinoflagellates exhibit a remarkable structural diversity. During the course of this thesis, I present the elucidation of six novel compounds in total, two for each of the toxin groups of azaspiracids, gymnodimines, and ...
Zurhelle, Christian
core  

Isolation of minor and novel azaspiracids: structure elucidation and toxicology

, 2014
Special issue of 21st Meeting of the French-Society-of-Toxicology (SFET) Azaspiracids (AZAs) were discovered following a poisoning event in the Netherlands in 1995 after people consumed contaminated shellfish harvested in Ireland.
Quilliam, Michael Arthur, Kilcoyne, Jane, McCarron, Pearse, Jauffrais, Thierry, Hess, Philipp, Miles, Christopher Owen, Nulty, Ciara, Twiner, M.   +7 more
core   +1 more source

A Practical ELISA for Azaspiracids in Shellfish via Development of a New Plate-Coating Antigen

, 2019
Azaspiracids (AZAs) are a group of biotoxins that appear periodically in shellfish and can cause food poisoning in humans. Current methods for quantifying the regulated AZAs are restricted to LC-MS but are not well suited to detecting novel and ...
Jane Kilcoyne (1450081), Kjersti E. Løvberg (1326714), Ingunn A. Samdal (1326717), Lyn R. Briggs (1661143), Christopher O. Miles (1288326), Craig J. Forsyth (1661140), Anja B. Kristoffersen (248227)   +6 more
core   +1 more source

Co-occurrence of marine and freshwater phycotoxins in oysters, and analysis of possible predictors for management. [PDF]

Toxicon X, 2023
Pease SKD, Egerton TA, Reece KS, Sanderson MP, Onofrio MD, Yeargan E, Wood A, Roach A, Huang IW, Scott GP, Place AR, Hayes AM, Smith JL.   +12 more
europepmc   +1 more source

Shellfish sanitation monitoring in La Spezia gulf: Chemometric evaluation of data from 2015 to 2021. [PDF]

Heliyon, 2023
Vaccaro E, Ciccotelli V, Oliveri P, Battistini R, Capelli C, Lottici S, Melchiorre N, Smirnova E, Ferro M, Costa E, Betti B, Vivaldi B, Masotti C, Serracca L, Iacona F, Orlandi M, Ercolini C.   +16 more
europepmc   +1 more source

Marine biotoxins in shellfish – Azaspiracid group ‐ Scientific Opinion of the Panel on Contaminants in the Food chain

EFSA Journal, 2008
European Food Safety Authority (EFSA)
doaj   +1 more source

New Trends in the Occurrence of Yessotoxins in the Northwestern Adriatic Sea. [PDF]

Toxins (Basel), 2021
Rubini S, Albonetti S, Menotta S, Cervo A, Callegari E, Cangini M, Dall'Ara S, Baldini E, Vertuani S, Manfredini S.   +9 more
europepmc   +1 more source