Soybean Yield and Nutrition Grown on the Straw of Grain Sorghum Inoculated with Azospirillum brasilense and Intercropped with BRS Paiaguás Grass. [PDF]
de Asevedo Soares D +7 more
europepmc +1 more source
A field experiment was conducted to investigate the effect of inoculation with Azospirillum brasilense NO40 isolated from Egypt on rice growth and yields under different levels of nitrogen fertilizer at Dongyan county of China.
Jia Xiaoming,, Fang Ping,, Omar, M.N.A.
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Studies Using Mutant Strains of Azospirillum brasilense Reveal That Atmospheric Nitrogen Fixation and Auxin Production Are Light Dependent Processes. [PDF]
Housh AB +9 more
europepmc +1 more source
Analysis of neutral and acidic ethyl acetate extracts from culture medium of Azospirillum brasilense 703Ebc by high-performance liquid chromatography (HPLC) and combined gas chromatography-mass spectrometry demonstrated the presence of indole-3-acetic ...
Monteiro, A M +4 more
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Agronomic performance and quality of baby corn in response to the inoculation of seeds with Azospirillum brasilense and nitrogen fertilization in the summer harvest. [PDF]
Pelloso MF +5 more
europepmc +1 more source
Pathway and efflux engineering to utilize endogenous high isoprenoid flux in <i>Azospirillum brasilense</i> Sp7 for sesquiterpene production. [PDF]
Saranga DB +13 more
europepmc +1 more source
Azospirillum brasilense and Zinc Rates Effect on Fungal Root Colonization and Yield of Wheat-Maize in Tropical Savannah Conditions. [PDF]
Silva PST +6 more
europepmc +1 more source
Inoculation with <i>Azospirillum brasilense</i> Associated with Nitrogen Rates on the Yield and Nutritional Value of Giant Sorghum Silage. [PDF]
Chagas LBDC +8 more
europepmc +1 more source
Effect of Co-Application of Azospirillum brasilense and Rhizobium pisi on Wheat Performance and Soil Nutrient Status under Deficit and Partial Root Drying Stress. [PDF]
Alhammad BA +5 more
europepmc +1 more source
Effect of Azospirillum brasilense on different corn production systems
A produção de milho (Zea mays L.) é bastante expressiva no Brasil e no mundo, sendo importante componente na alimentação animal, humana e também matéria prima para produção de energia e demais produtos derivados. O objetivo do trabalho é avaliar o efeito
Gomes, Larissa Rafaella Oliveira [UNESP]
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