Results 191 to 200 of about 12,344,862 (310)

β-Carotene-inulin colloidal particles coated with lactoferrin for food fortification. [PDF]

Food Chem X
Gabriunaite I, Kavleiskaja T, Gruškienė R, Sereikaitė J.   +3 more
europepmc   +1 more source

Nonsterile Cultivation of the Thermophilic Cyanobacterium Parathermosynechococcus lividus PCC 6715 in a Floating Light Ball Reactor (FLBR) on 53‐L Scale for Zeaxanthin Production

ChemFoodChem, Volume 2, Issue 3, September 2026.
We demonstrate cultivation of the thermophilic cyanobacterium Parathermosynechococcus lividus PCC 6715 at 40–55°C and 4 × 53 L scale using a Floating Light Ball Reactor (FLBR). The system enabled continuous illumination, non‐sterile operation with low contamination, flexible handling, and zeaxanthin production of 1.4–2.0 mg g−1, supporting future ...
Mutlu Yildirim, Patrick Maurer, Maurice S. Lierse, Robin Grund, Lukas Weidling, Richard Ickes, Nour Albaali, Anas Boumia, Sarah Leis, Marcus Koch, Elias Friedrich, Anna Klepacz‐Smółka, Timo Gehring   +12 more
wiley   +1 more source

Modulating the Gut‐Microbiota‐Brain Axis in Alzheimer's Disease: Therapeutic Potential of Nutritional and Metabolic Factors

CNS Neuroscience &Therapeutics, Volume 32, Issue 9, September 2026.
This review systematically examines the role of gut microbiota modulation in Alzheimer's disease, focusing on how microbial metabolites and dietary nutrients influence cognitive function and AD pathology, as well as the neuroprotective effects through the gut‐brain axis.
Binyue Xu, Xuhuan Li, Shangling Dong, Zheyuan Zhang, Dong Jin, Guoping Li, Jiesheng Wang   +6 more
wiley   +1 more source

DcLcyB1 and DcLcyB2, two lycopene β-cyclases with partial functional overlap modulate carotene profiles in carrot roots via distinct catalytic properties. [PDF]

Mol Hortic
Wang YH, Liu PZ, Zhang RR, Zhang YQ, Wang HR, Sun YJ, Ma J, Xu ZS, Xiong AS.   +8 more
europepmc   +1 more source

Type 5 Diabetes Mellitus: Pathophysiology, Clinical Phenotype, and Nutritional Management

Diabetes/Metabolism Research and Reviews, Volume 42, Issue 6, September 2026.
ABSTRACT Type 5 Diabetes Mellitus (T5DM) is an emerging diabetes phenotype linked to chronic undernutrition. It predominantly affects young, lean individuals in low‐ and middle‐income countries. After its formal recognition by the International Diabetes Federation in 2025, T5DM resurfaced as a clinically relevant insulin‐deficient phenotype.
İrem Nur Şahin Anılgan, Aslıhan Atar‐Uğurlu   +1 more
wiley   +1 more source

Advancing Symbiodiniaceae Functional Ecology Through a Trait‐Based Framework

Ecology and Evolution, Volume 16, Issue 9, September 2026.
Symbiodiniaceae dinoflagellates are central to coral reef functioning, supporting primary production, nutrient cycling, calcification, and influencing coral thermal tolerance through intracellular symbiosis. Despite their ecological importance, these symbionts have not yet been incorporated into a formal functional ecology framework due to challenges ...
Luna Mayura F. Bauer, Michelle Amario, Luiza P. Campos, Aline C. Shimada, Marina T. Botana, Sarah W. Davies, Amana G. Garrido, Arthur Z. Güth, Guilherme O. Longo, André L. Luza, Matthew R. Nitschke, John E. Parkinson, Flávia M. P. Saldanha‐Corrêa, Christian R. Voolstra, Carla Zilberberg, Miguel Mies   +15 more
wiley   +1 more source

Carotenoids in Stress Tolerance: Current Understanding and Future Prospects. [PDF]

Physiol Plant
Sharma S, Subramanyam R.
europepmc   +1 more source

A Comprehensive Review on Seaweed Preservation Techniques: Impacts on Nutritional Quality, Safety and Shelf Life

Food Science &Nutrition, Volume 14, Issue 9, September 2026.
This review demonstrates essential quality assessment metrics for monitoring product stability and identifying the major causes of post‐harvest deterioration of seaweed. It evaluates common and advanced preservation techniques for their ability to extend shelf life while maintaining nutritional value, microbiological safety, and sensory quality.
Shanjida Islam Shikha, Hrishika Barua, Md. Faisal   +2 more
wiley   +1 more source

Changes in the Profile of Phytochemicals During Processing of Durum Pasta Fortified with Broccoli Leaf Powder and Its Effect on Bioactive Properties. [PDF]

Molecules
Drabińska-Fois N, Nogueira M, Nowicka P, Jeż M, Honke J, Manis C, Michalska-Ciechanowska A.   +6 more
europepmc   +1 more source

Oral Copaiba Oil‐Resin Supplementation Reduces Plasma and Hepatic Oxidative Stress in Female and Male Hypothalamic‐Obese Animals

Food Science &Nutrition, Volume 14, Issue 9, September 2026.
Oral supplementation with copaiba‐oil resin (Co‐resin) restores hepatic and plasma oxidative systems in hypothalamic‐obese male and female rats, therefore, it showed a more positive impact on females. This study highlights the therapeutic potential of Co‐resin to reduce reactive oxygen species production and restore plasma and hepatic antioxidant ...
Sirlei P. Souza, Zoé M. N. de Carvalho, Beatriz M. Daudt, Marianela A. F. Urrutia, Caroline M. Aguiar, Ellen C. Z. Gomes, Mustafa M. M. Dahleh, Marina Prigol, Gustavo P. Guerra, Lucinéia F. C. Ribeiro, Sabrina Grassiolli   +10 more
wiley   +1 more source