Results 91 to 100 of about 9,724 (179)

Comparative Analysis of Gastrointestinal Microbiota Along the Digestive Tract in Sika Deer and Reindeer and Prediction of Their Potential Function

Animals
Gastrointestinal microbiota are essential for fiber degradation, energy metabolism, nutrient utilization, and environmental adaptation in ruminants.
Xinyu Peng, Huansheng Han, Ruihong Hu, Fanzhi Kong, Yuhan Lu   +4 more
doaj   +1 more source

Pediococcus acidilactici PA53 Supplementation Improves Stool Form and Modulates Gut Microbiota and Inflammatory Responses in Adults With Functional Constipation: A Randomized, Double‐Blind, Placebo‐Controlled Trial

Food Science &Nutrition, Volume 14, Issue 10, October 2026.
In this randomized, double‐blind, placebo‐controlled trial, 8‐week supplementation with Pediococcus acidilactici PA53 significantly improved stool form in adults with functional constipation. PA53 supplementation was associated with changes in inflammatory markers and gut microbiota, including increased Pediococcus abundance.
Yuhan Xia, Yongmei Cai, Yongwei Zhang, Rui Cai, Hanshu Liu, Zhiwen Qiang   +5 more
wiley   +1 more source

Gastrodia elata Polysaccharide Attenuates Aging by Modulating Oxidative Stress, Inflammation, and Gut Microbiota

Food Science &Nutrition, Volume 14, Issue 10, October 2026.
Gastrodia elata polysaccharide (GEP) alleviates aging in mice by activating the Nrf2/Keap1 antioxidant signaling, inhibiting the TLR4/NF‐κB‐driven neuroinflammation, remodeling gut microbiota, and restoring intestinal‐barrier integrity. Synergistic regulation of oxidation, inflammation, and gut homeostasis underpins its anti‐aging potential for ...
Huihuang Shi, Shunqiang Yang, Yue Chen, Biting Shaog, Rui Gong, Zhu Li   +5 more
wiley   +1 more source

Complete genome sequences of Cytobacillus sp., Domibacillus sp., Enterobacter sp., Neisseria sp., Pseudomonas sp., and Streptococcus sp. strains from human clinical infections collected at diagnostic units in 2020

Members of Bacillota and Pseudomonadota phyla are frequently considered bacterial infectious agents in humans. As part of a large sequencing project of clinically relevant pathogens, we hybrid-assembled complete genomes of Cytobacillus, Domibacillus ...
Aarestrup, Frank M., Asante-Sefa, Solomon, Onipede, Anthony, Tafaj, Silva, Birkedahl, Laura Elmlund Kohl, Szarvas, Judit, Otani, Saria, Daley, Denise, Nag, Sidsel, Møller, Mie, Gustafson, Natalie Weiler, Møller, Frederik Duus   +11 more
core   +1 more source

Water mass dynamics drive nitrogen fixation rates and diazotroph community composition in the coastal ocean

Limnology and Oceanography, Volume 71, Issue 10, October 2026.
Abstract Although significant N2 fixation rates (NFRs) have been observed throughout mid‐Atlantic coastal waters, studies have been limited in their temporal coverage, and the methods used to detect nitrogen fixers (diazotrophs) and their findings have varied.
Katherine E. Crider, Corday R. Selden, Kimberly Powell, Sing‐how Tuo, Michael Muglia, Patterson Taylor, Margaret R. Mulholland, P. Dreux Chappell   +7 more
wiley   +1 more source

In Vitro Gastrointestinal Digestion and Gut Fermentation of Atlantic Forest Fruit‐Flavored Kombucha: Gut Microbiota Dynamics and Bioactive Compound Bioaccessibility

Molecular Nutrition &Food Research, Volume 70, Issue 19, 15 October 2026.
Atlantic Forest fruit‐flavored kombucha affects gut microbiota and bioactive compounds during simulated digestion and gut fermentation. Beneficial microorganisms survived digestion, while flavored kombucha showed high antioxidant activity. Fermentation increased short‐chain fatty acids, especially acetate. Gut microbiota changed over time, with effects
Kawany de Faria Forato, Vinícius dos Santos Domingues, Eduardo Lolato, Silvia Turroni, Semeh Bejaoui, Federica D'Amico, Volker Behrends, Solidea Amadei, Asia Pizzi, Giselle Nobre Costa, Adele Costabile, Karla Bigetti Guergoletto   +11 more
wiley   +1 more source

Hawthorn leaf and its extract alleviate high-fat diet-induced obesity and modulate gut microbiome in mice

Current Research in Food Science
Obesity has emerged as a global health issue with its prevalence continuously increasing and being associated with multiple comorbidities. Although existing medications are effective, they often come with significant side effects, making dietary therapy ...
Ziqi Liu, Tianrui Gao, Haoyu Chang, Yuqing Xu, Letao Wang, Xiangyi Wang, Jiayin Lang, Yingxing Yu, Ying Xiao, Ye Peng   +9 more
doaj   +1 more source

Two distinct alcohol dehydrogenase classes mediate bacterial 2‐hydroxyethylphosphonate catabolism

Protein Science, Volume 35, Issue 10, October 2026.
Abstract Phosphonates are molecules containing a direct carbon‐phosphorus bond. In nature, these compounds are produced by a variety of organisms, and many environmental microbes are able to degrade specific phosphonates and feed on them. This work focuses on 2‐hydroxyethylphosphonate (HEP)—a natural compound that is found frequently in the environment,
Francesca Piazza, Marianna Rodella, Nicholas Salanti, Giovanni Merici, Elisa Rossi, Claudio Rivetti, Florian Götzinger, Katharina Pallitsch, Alessio Peracchi   +8 more
wiley   +1 more source

Universal and Lineage‐Specific Patterns in the Distribution of ECOD Domain Homology Groups Across Superkingdoms

Proteins: Structure, Function, and Bioinformatics, Volume 94, Issue 10, Page 1644-1657, October 2026.
ABSTRACT Proteins are built from modular domains that serve as fundamental units of structure and evolution. While individual domains have been extensively cataloged, their collective distribution across the lineages of life has remained poorly resolved.
Rui Guo, Jimin Pei, Jing Zhang, Qian Cong, Nick V. Grishin, R. Dustin Schaeffer   +5 more
wiley   +1 more source

Evaluation of the viability and curing of strains of the Bacillota phylum preserved under the Glycerol Cryopreservation protocol

En este trabajo, se evaluó la viabilidad y la estabilidad fisiológica de 69 cepas bacterianas del filo Bacillota, adscritas a la colección Cepario del Laboratorio de Microbiología y Mutagénesis Ambiental de la Universidad Industrial de Santander (Cepario-
Jaimes Arias, Diego Enrique
core