Results 81 to 90 of about 1,395,530 (255)

A Study on Production of Poly-β-Hydroxybutyrate Bioplastic from Sago Starch by Indigenous Amylolytic Bacteria

Indonesian Journal of Biotechnology, 2015
Bacillus sp. PSA10 and Bacillus sp. PPK5 were two indigenous strain amylolytic bacteria from SoutheastSulawesi that have ability to produce bioplastic poly-β-hydroxybutyrate (PHB) from sago starch.
Nur Arfa Yanti, Langkah Sembiring, Sebastian Margino, Nurhayani H. Muhiddin   +3 more
doaj  

The impact of bacillus sp. NTLG2-20 and reduced nitrogen fertilization on soil properties and peanut yield

Communications in Science and Technology
The excessive use of nitrogen (N) fertilizers has led to farmland degradation and reduced crop yields. To address this drawback, reducing the amount of nitrogen fertilizer and Bacillus sp. NTLG2-20 inoculant are the optimal cultivation method. The impact
Nguyen Van Chuong
doaj   +1 more source

Description of ‘Bacillus dakarensis’ sp. nov., ‘Bacillus sinesaloumensis’ sp. nov., ‘Gracilibacillus timonensis’ sp. nov., ‘Halobacillus massiliensis’ sp. nov., ‘Lentibacillus massiliensis’ sp. nov., ‘Oceanobacillus senegalensis’ sp. nov., ‘Oceanobacillus timonensis’ sp. nov., ‘Virgibacillus dakarensis’ sp. nov. and ‘Virgibacillus marseillensis’ sp. nov., nine halophilic new species isolated from human stool

New Microbes and New Infections, 2017
We report the main characteristics of ‘Bacillus dakarensis’ P3515T sp. nov., ‘Bacillus sinesaloumensis’ P3516T sp. nov., ‘Gracilibacillus timonensis’ P2481T sp. nov., ‘Halobacillus massiliensis’ P3554T sp.
B. Senghor, E.H. Seck, S. Khelaifia, H. Bassène, C. Sokhna, P.-E. Fournier, D. Raoult, J.-C. Lagier   +7 more
doaj   +1 more source

Role of germinant receptors in Caco-2 cell-initiated germination of Bacillus cereus ATCC 14579 endospores [PDF]

, 2009
Spores obtained from Bacillus cereus ATCC 14579 and mutant strains lacking each of seven germinant receptor operons were exposed to differentiated Caco-2 cells and monitored for germination.
Wijnands, L.M., Abee, T., Hornstra, L.M., Roubos-van den Hil, P.J., Voort, M., van der, van der Voort, M.   +5 more
core   +1 more source

Probiotic Spore Inspired Oral Drug Delivery System With Multiple‐Barriers‐Crossing Ability Modulates Gut‐Brain Axis for Parkinson's Disease Therapy

Exploration, EarlyView.
Inspired by the germination of probiotic spores, we utilize the excellent characteristics of spores to break through multiple barriers of oral brain‐targeted delivery. Besides the probiotics mediated gut‐brain communication, the spore coat proteins derived nanosystems with multiple‐barriers‐crossing ability alleviate neurodegeneration.
Qianhua Feng, Yuying Mei, Jia Zhang, Liying Sun, Bingqian Si, Huimin Zhou, Huifang Xiao, Runhan Liu, Jieyun Zhang, Lei Wang   +9 more
wiley   +1 more source

Isolation, Characterization and Growth Optimization of Glufosunate Ammonium Degrading Bacteria from Farmlands Soil in Mubi

Biology, Medicine & Natural Product Chemistry
The persistent application of glufosinate ammonium as a non-selective herbicide in agricultural practices raises significant environmental concerns due to its potential accumulation and eco-toxicity. This study focused on the isolation, characterization,
Kabiru Yakubu, Salihu Ibrahim, Ahmad Umar Bello, Abba Babandi   +3 more
doaj   +1 more source

Mango Seed Valorization: Sustainable Source of Nutrients, Bioactives, and Value‐Added Applications

Food Chemistry International, EarlyView.
Highlighting mango seed as a valuable yet overlooked by‐product, promoting its utilization and reducing agroindustrial waste. ABSTRACT Mango (Mangifera indica L.) is one of the most widely cultivated tropical fruits, generating large quantities of by‐products during processing, with mango seed representing 20%–25% of the whole fruit weight ...
Priyanka Yadav, Mazia Ahmed, Unaiza Iqbal, Pinki Saini   +3 more
wiley   +1 more source

Qualidade microbiológica de leite UHT caprino: pesquisa de bactérias dos gêneros Staphylococcus, Bacillus e Clostridium Microbiological quality of UHT goat milk: research of bacteria Staphylococcus, Bacillus and Clostridium genus

Ciência Rural, 2008
Com o objetivo de avaliar a qualidade microbiológica do leite UHT caprino, 100 amostras provenientes das regiões Sul e Sudeste do país foram analisadas através do isolamento e da identificação de bactérias do gênero Staphylococcus sp., Bacillus sp.
Juliano Vittori, Rubén Pablo Schocken-Iturrino, Maria Luiza Poiatti, Caroline Peters Pigatto, Tammy Priscila Chioda, César Augusto Martins Ribeiro, Gisela Rojas Garcia, Adriana Valim Ferreira Ragazani   +7 more
doaj   +1 more source

ประสิทธิภาพสารลดแรงตึงผิวชีวภาพจาก Bacillus sp. GY19 ในการเพิ่มความสามารถการละลายและการย่อยสลายไพรีน [PDF]

, 2011
Thesis (M.Sc.)--Chulalongkorn University, 2011The purpose of this study was to investigate efficiency of Bacillus sp. GY19 and its biosurfactant on enhancing of pyrene bioavailability and biodegradation.
Waritha Tulalamba
core   +1 more source

Clinical Images: A thorn injury, a sea‐borne culprit, and a tenosynovitis dilemma

Arthritis &Rheumatology, EarlyView.
Jacopo Ciaffi, Francesco Mori, Paolo Sassu, Marco Gambarotti, Alberto Righi, Eleonora Zamparini, Marco Innocenti, Marina Tadolini, Francesco Ursini   +8 more
wiley   +1 more source