Characterization and Biocontrol Potential of <i>Bacillus velezensis</i> FB-4 Against <i>Valsa</i> Canker of Korla Fragrant Pear. [PDF]
Zhang Z +6 more
europepmc +1 more source
Effects of <i>Cyperus rotundus</i> root exudates on <i>Ralstonia solanacearum</i> and <i>Bacillus velezensis</i> in relation to tobacco bacterial wilt occurrence. [PDF]
Wu H, Lu J, Wu H, Liu S, Peng L, He Y.
europepmc +1 more source
Biocontrol Efficacy and Mechanisms of <i>Bacillus velezensis</i> AP6 Against Brown Rot in Yam by <i>Fusarium solani</i>. [PDF]
Li Y +7 more
europepmc +1 more source
Genomic Insights into Antimicrobial Biosynthetic Potential of <i>Bacillus velezensis</i> Isolated from Traditional Peruvian Tocosh. [PDF]
Bayona DE +9 more
europepmc +1 more source
<i>Bacillus velezensis</i> Enhances Rice Resistance to Brown Spot by Integrating Antifungal and Growth Promotion Functions. [PDF]
Pires EBE +14 more
europepmc +1 more source
Bacillus velezensis TSA32-1 as a Promising Agent for Biocontrol of Plant Pathogenic Fungi
The use of synthetic fungicides has caused major problems such as soil and water pollution and negatively affects non-target species. Microbial biocontrol agents are needed for crop disease management to reduce agrochemical use.
Jung-Ae Kim, Dae-Hyuk Kim
exaly +2 more sources
Antimicrobial Activities of Lipopeptides and Polyketides of Bacillus velezensis for Agricultural Applications [PDF]
Since the discovery of penicillin, bacteria are known to be major sources of secondary metabolites that can function as drugs or pesticides. Scientists worldwide attempted to isolate novel compounds from microorganisms; however, only less than 1% of all existing microorganisms have been successfully identified or characterized till now.
Kwang-Hyun Baek, Muhammad Fazle Rabbee
exaly +4 more sources
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Potential of Bacillus velezensis as a probiotic in animal feed: a review
Journal of Microbiology, 2021Bacillus velezensis is a plant growth-promoting bacterium that can also inhibit plant pathogens. However, based on its properties, it is emerging as a probiotic in animal feed. This review focuses on the potential characteristics of B. velezensis for use as a probiotic in the animal feed industry.
Fatima, Khalid +6 more
openaire +2 more sources
We would like to acknowledge the efforts of all the researchers who have made authoritative contributions to our current understanding of this bacterium, and the work of whom could not be cited here because of spatial constraints. We are grateful for funding from the PID2023-15015OB-I00 funded by MICIU/AEI/10.13039/501100011033 and by ERDF/EU.
Marta Torres +3 more
openaire +3 more sources

