Results 11 to 20 of about 180,365 (209)
Genome sequence data of Bacillus velezensis BP1.2A and BT2.4 [PDF]
Data in Brief, 2022 Here, we report the complete genome sequence data of the biocontrol strains Bacillus velezensis BP1.2A and BT2.4 isolated from Vietnamese crop plants. The size of the genomes is 3,916,868 bp (BP1.2A), and 3,922,686 bp (BT2.4), respectively.
Blumenscheit, Christian +6 more
core +6 more sources
Phenol Content and Peroxidase Enzyme Activity in Soybean Infected with Xanthomonas axonopodis pv glycines with the Application of Bacillus subtilis JB12 and Bacillus velezensis ST32 [PDF]
مجلة بغداد للعلوم, 2023 Xanthomonas axonopodis pv glycines (Xag) is a pathogen that causes pustule disease in soybeans. Many techniques for controlling this disease have been widely developed, one of which is the use of biological agents. Bacillus sp.
Suhartiningsih Dwi Nurcahyanti +3 more
doaj +2 more sources
Bacillus velezensis HN-2: a potent antiviral agent against pepper veinal mottle virus [PDF]
Frontiers in Plant ScienceBackgroundPepper veinal mottle virus (PVMV) belongs to the genus Potyvirus within the family Potyviridae and is a major threat to pepper production, causing reduction in yield and fruit quality; however, efficient pesticides and chemical treatments for ...
Zhe Xuan +8 more
doaj +2 more sources
ACR3 as a Key Regulator Antimicrobial Lipopeptide Synthesis and Efflux in Bacillus velezensis HN-1. [PDF]
Mol Plant PatholLipopeptides are natural antibiotics produced by Bacillus velezensis. Mutation of acr3 led to the complete loss of antimicrobial activity. Following the biological assays for validation, we found ACR3 protein may serve as a master switch of lipopeptides synthesis regulation, and control transmembrane transport of lipopeptides by the ABC pathway ...
Shen Y +10 more
europepmc +2 more sources
Involvement of Flagellin in Kin Recognition between Bacillus velezensis Strains
mSystems, 2022 Kin discrimination in nature is an effective way for bacteria to stabilize population cooperation and maintain progeny benefits. However, so far, the research on kin discrimination for Bacillus still has concentrated on “attack and defense” between cells
Yan Liu +8 more
doaj +3 more sources
AnimalsBacillus spp. have emerged as pivotal sources of probiotic preparations, garnering considerable attention in recent years owing to their vigorous bacteriostatic activity and antimicrobial resistance.
Yingying Tang +6 more
doaj +2 more sources
Microorganisms, 2023 Bacillus velezensis (B. velezensis) is a cellulose-degrading strain that has the potential as an additive in fermented feed. B. velezensis BV-10 was isolated and screened from the termite gut.
Xingbo Zhang +6 more
doaj +2 more sources
MicroorganismsThe most serious problems for cultivated grapes are pathogenic microorganisms, which reduce the yield and quality of fruit. One of the most widespread disease of grapes is “gray mold”, caused by the fungus Botrytis cinerea. Some strains of Bacillus, such
Alexey A. Ananev +5 more
doaj +2 more sources
Depiction of secondary metabolites and antifungal activity of Bacillus velezensis DTU001
Synthetic and Systems Biotechnology, 2019 For a safe and sustainable environment, effective microbes as biocontrol agents are in high demand. We have isolated a new Bacillus velezensis strain DTU001, investigated its antifungal spectrum, sequenced its genome, and uncovered the production of ...
Sagarika Devi +7 more
doaj +4 more sources
Antibiotic susceptibility of Bacillus velezensis
FEMS Microbiology Letters, 2022 ABSTRACT We evaluated the antibiotic minimum inhibitory concentrations (MICs) of 123 Bacillus velezensis strains predominantly isolated from fermented soybean foods from Korea. When the 2018 European Food Safety Authority breakpoint values for Bacillus spp.
Ganghun Heo +6 more
openaire +2 more sources