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Sustainable Management of Bacterial Leaf Spot in Bell Pepper by Biological and Chemical Resistance Inducers

Agriculture
Bacterial leaf spot, particularly in chili peppers, is major concern worldwide, particularly in chili peppers. Enhancing pepper resistance to bacterial leaf spot addresses a key agricultural challenge while minimizing chemical usage.
Pisut Keawmanee, Ratiya Pongpisutta, Sujin Patarapuwadol, Jutatape Watcharachaiyakup, Sotaro Chiba, Santiti Bincader, Chainarong Rattanakreetakul   +6 more
doaj   +4 more sources

Bacterial Leaf Spot of Cucurbits

EDIS
This publication is intended to provide information on the disease bacterial leaf spot of cucurbits, its epidemiology, and management to cucurbit growers in the southeastern United States. Written by Kiersten Fullem, Mathews L.
Kiersten Fullem, Mathews L. Paret, Jeffrey B. Jones   +2 more
doaj   +4 more sources

Hyperspectral imaging analysis for early detection of tomato bacterial leaf spot disease [PDF]

Scientific Reports
Recent advancements in hyperspectral imaging (HSI) for early disease detection have shown promising results, yet there is a lack of validated high-resolution (spatial and spectral) HSI data representing the responses of plants at different stages of leaf
Xuemei Zhang, Boris A. Vinatzer, Song Li
doaj   +2 more sources

Identification and Characterization of Pathogens Causing Sugarcane (Saccharum officinarum L.) Leaf Spot and Screening for Antagonistic Bacteria [PDF]

Journal of Fungi
Sugarcane is a globally important crop, widely cultivated for sugar production and bioenergy. However, leaf spot disease leads to a reduction in its quality and yield.
Lianghui Jiang, Kunfa Gan, Jinlan Xie, Zhanghong Mo, Qiang Liang, Xing Huang, Qian Nong, Li Lin, Changning Li   +8 more
doaj   +2 more sources

Efficacy of different agro-techniques on growth, yield and disease incidence on tomato (Solanum lycopersicum l.) crop of north western Himalayan region

Environment Conservation Journal, 2023
A field experiment was conducted during 2 consecutive years (2017-18 and 2018-19)with 12 treatment combinations at Vegetable Research Farm, Nauni, Solan with an objective to study the effects of different planting methods, mulches and training systems ...
Shilpa K, Priyanka Bijalwan, Y R Shukla
doaj   +1 more source

Developing Fermentation Liquid of Bacillus amyloliquefaciens PMB04 to Control Bacterial Leaf Spot of Sweet Pepper

Agriculture, 2023
Sweet pepper is an important vegetable in the world. Bacterial leaf spot, caused by the pathogen Xanthomonas perforans, is a limiting factor that significantly reduces the quality and yield of sweet peppers.
Fei Wang, Szu-Han Chao, Chen-Hsuan Tsai, Sabrina Diana Blanco, Yung-Yu Yang, Yi-Hsien Lin   +5 more
doaj   +1 more source

2006 Florida Plant Disease Management Guide: Sweet Basil

EDIS, 2009
Revised! PP-113, a 2-page fact sheet by Shoan Zhang and Pamela D. Roberts, describes the symptoms and cultural controls for four plant diseases common to Sweet Basil in Florida — downy mildew, leaf spot, bacterial leaf spot, and fusarium wilt.
Shouan Zhang, Pamela D. Roberts
doaj   +5 more sources

KEMAMPUAN BAKTERI ENDOFIT TANAMAN SEMANGKA DALAM MENEKAN PERKEMBANGAN PENYAKIT BERCAK DAUN YANG DISEBABKAN OLEH JAMUR COLLETOTRICHUM SP.

Jurnal Hama dan Penyakit Tumbuhan Tropika, 2015
Ability of watermelon endophytic bacteria to suppress development of leaf spot disease caused by Colletotrichum sp.  A studi on assay of endophytic bacteria to control Colletotrichum sp., causal agent of leaf spot disease on watermelon, was conducted ...
Eryna Elfasari Rangkuti, Dwi Suryanto ., Kiki Nurtjahja ., Erman Munir .   +3 more
doaj   +1 more source

Marker-assisted Selection to Combine Alleles for Four Disease Resistance Genes of Tomato Collocated on Chromosome 11

HortScience, 2023
Bacterial, fungal, and viral diseases of tomato (Solanum lycopersicum) are responsible for widespread yield losses, especially in humid growing environments.
Caleb J. Orchard, Jonathan Kressin, Suchada Chompookam, Jutharat Chuapong, Namfon Onmanee, Karina Van Leeuwen, Darush Struss, Conrado Balatero, David M. Francis   +8 more
doaj   +1 more source

Nanocrystals spraying interval for the control of tomato bacterial spot caused by Xanthomonas hortorum pv. gardneri [PDF]

Revista Ceres
Tomato bacterial spot caused by Xanthomonas hortorum pv. gardneri triggers significant losses in crop production, and the active ingredients availability for disease control is limited.
Ludyellen Cristina Medeiros Santos, Anielle Christine Almeida Silva, Nilvanira Donizete Tebaldi   +2 more
doaj   +1 more source